Product Type
Condition
Binding
Collectible Attributes
Seller Location
Seller Rating
Published by Phaidon Press, 2013
ISBN 10: 0714866911ISBN 13: 9780714866918
Seller: Volker Ziesing, Emmingen-Liptingen, Germany
Book
Hardcover. Condition: Gut. A companion piece to Noma, A Work in Progress is a personal account of life at the now famous restaurant. Written by René Redzepi as a series of journal entries the text will be accompanied by approximately 75 brand new recipes worked on during the year. Illustrated with a combination of candid photography shot by René and his team (125 images), plus final dish shots (90), A Work in Progress promises to be a unique insight into the inner workings of the restaurant and its highly creative team of chefs. Vollständig mit allen drei Büchern und der Schachtel.
Published by Phaidon Press, New York, 2013
ISBN 10: 0714866997ISBN 13: 9780714866994
Seller: Champ & Mabel Collectibles, San Pedro, CA, U.S.A.
Book
Cloth. Condition: Very good. 240p. Signed by Redzepi on front endpaper. Bottom corner of pages slightly dented and back bottom cover corner bumped. Part of a three-book publication by Redzepi, chef of the renowned 3-Michelin-star Copenhagen restaurant chosen as Best Restaurant in the World in 2021 by Restaurant magazine. This cookbook features 100 recipes for each month of the year and inspiring photographs. Includes glossary. Color photographs. (11"x9").