Nanotechnology, Food Security and Water Treatment: 11 (Environmental Chemistry for a Sustainable World, 11) - Softcover
- PublisherSpringer
- Publication date2019
- ISBN 10 3319888943
- ISBN 13 9783319888941
- BindingPaperback
- Number of pages350
- EditorGothandam K M, Ranjan Shivendu, Dasgupta Nandita, Ramalingam Chidambaram, Lichtfouse Eric
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Nanotechnology, Food Security and Water Treatment
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Springer International Publishing Jun 2019
(2019)
ISBN 10: 3319888943
ISBN 13: 9783319888941
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Book Description Taschenbuch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -This book reviews advanced nanotechnology in food, health, water and agriculture. In food, nanobiosensors display an unprecedented efficiency for the detection of allergens, genetically modified organisms and pathogens. In agriculture, nanofertilisers improve plant nutrition by releasing nutrients slowly and steadily. Nanomaterials synthesised using biomass such as fungi are further found remarkable to clean waters polluted by heavy metals. However, as newly introduced materials in the environment, nanoparticles may exhibit toxic effects, which are reviewed in this book. In the context of climate change, methods for water desalinisation are also presented. 352 pp. Englisch. Seller Inventory # 9783319888941
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Nanotechnology, Food Security and Water Treatment
Published by
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ISBN 10: 3319888943
ISBN 13: 9783319888941
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Book Description Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. This book reviews advanced nanotechnology in food, health, water and agriculture. In food, nanobiosensors display an unprecedented efficiency for the detection of allergens, genetically modified organisms and pathogens. In agriculture, nanofertilisers impro. Seller Inventory # 458629126
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Nanotechnology, Food Security and Water Treatment
Published by
Springer International Publishing
(2019)
ISBN 10: 3319888943
ISBN 13: 9783319888941
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Book Description Taschenbuch. Condition: Neu. Druck auf Anfrage Neuware - Printed after ordering - This book reviews advanced nanotechnology in food, health, water and agriculture. In food, nanobiosensors display an unprecedented efficiency for the detection of allergens, genetically modified organisms and pathogens. In agriculture, nanofertilisers improve plant nutrition by releasing nutrients slowly and steadily. Nanomaterials synthesised using biomass such as fungi are further found remarkable to clean waters polluted by heavy metals. However, as newly introduced materials in the environment, nanoparticles may exhibit toxic effects, which are reviewed in this book. In the context of climate change, methods for water desalinisation are also presented. Seller Inventory # 9783319888941
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Nanotechnology, Food Security and Water Treatment (Environmental Chemistry for a Sustainable World, 11)
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Book Description Paperback. Condition: New. New. book. Seller Inventory # D7F7-5-M-3319888943-6
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