Johnny Acton; Nick Sandler Preserved ISBN 13: 9781856268455

Preserved - Softcover

9781856268455: Preserved
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Covers various techniques of food preservation. This book shows how to build a smokehouse and then smoke your own salmon, how to make sausages, infuse oils, preserve with sugar and bottle fruit in alcohol. It also explores international methods of preserving - the biltong of South Africa, Asian kim chee and the herbes de Provence.

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Review:
Preserved is packed with a larderful of treats -- Glasgow Evening Times, August 05
Book Description:
'Preserved' is full of practical information and covers all the main techniques of food preservation with accessible instructions and a light-hearted manner.

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  • PublisherKyle Cathie
  • Publication date2009
  • ISBN 10 1856268454
  • ISBN 13 9781856268455
  • BindingPaperback
  • Number of pages224
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Other Popular Editions of the Same Title

9781856265324: Preserved

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ISBN 10:  1856265323 ISBN 13:  9781856265324
Publisher: Kyle Books, 2004
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  • 9781856266215: Preserved

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  • 9781552856345: Preserved

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