A Whole Foods Primer: A Comprehensive, Instructive, and Enlightening Guide to the World of Whole Foods - Hardcover

Hunter, Beatrice Trum

Hardcover

ISBN 10: 1681626926 ISBN 13: 9781681626925

Publisher: Basic Health Publications, Inc., 2007

Synopsis

A Whole Foods Primer describes the special characteristics that consumers should seek when shopping so they can identify the peak of nutritional flavour and value in whole foods. It, also, provides instruction on the best cooking techniques and storage conditions to help minimise nutritional losses and the best methods to preserve fresh foods for future use. Useful tips and suggestions to increase the consumption of whole foods easily and to encourage experimentation with unfamiliar ones are included, as are practical resources for recipes and cookbooks.

About this title

About the Author:

Beatrice Trum Hunter has written more than 30 books on food issues, including whole foods, food adulteration, and aditives. Her most recent books include The Whole Foods Primer, Probiotic Foods for Good Health, and Infectious Connections.

About this edition

• Publisher: Basic Health Publications, Inc.
• Publication date: 2007
• ISBN 10: 1681626926
• ISBN 13: 9781681626925
• Binding: Hardcover
• Number of pages: 194