From the Lands of Figs and Olives: Over 300 Delicious & Unusual Recipes from the Middle East - Softcover

Salloum, Habeeb; Peters, James

Softcover

ISBN 10: 1566561604 ISBN 13: 9781566561600

Publisher: Interlink Pub Group Inc, 1998

Synopsis

This cookbook on Middle Eastern and North African cuisine provides a wealth of new recipes as well as some of the best traditional ones, carefully tested and adapted for the Western kitchen. The authors are Canadians of Arab descent, and their familiarity with both Western and Arab cultures produces accessible recipes and anecdotes. Everyday basics such as pitta bread and homemade yoghurt, as well as the familiar kebabs and special-occasion dishes, like the Moroccan "basteela" are all to be found.

About this edition

• Publisher: Interlink Pub Group Inc
• Publication date: 1998
• ISBN 10: 1566561604
• ISBN 13: 9781566561600
• Binding: Paperback
• Number of pages: 288