The Complete Venison Cookbook: From Field to Table - Softcover
Offers suggestions for serving choice cuts; cooking in a crockpot or on the grill; and includes recipes for soups and stews, sausage and jerky, and ground venison.
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- PublisherKP Books
- Publication date1996
- ISBN 10 0873414160
- ISBN 13 9780873414166
- BindingPlastic Comb
- Number of pages208
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The Complete Venison Cookbook: From Field to Table
Published by
Krause Pubns Inc
(1996)
ISBN 10: 0873414160
ISBN 13: 9780873414166
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Paperback
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The Complete Venison Cookbook: From Field to Table
Published by
Krause Pubns Inc
(1996)
ISBN 10: 0873414160
ISBN 13: 9780873414166
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The Complete Venison Cookbook: From Field to Table
Published by
Krause Pubns Inc
(1996)
ISBN 10: 0873414160
ISBN 13: 9780873414166
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Paperback
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The Complete Venison Cookbook: From Field to Table
Published by
Krause Pubns Inc
(1996)
ISBN 10: 0873414160
ISBN 13: 9780873414166
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The Complete Venison Cookbook: From Field to Table
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Brand: Krause Publications
(1996)
ISBN 10: 0873414160
ISBN 13: 9780873414166
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Book Description No binding. Condition: New. LEARN HOW TO COOK YOUR VENISON FOR TOTAL ENJOYMENT AND HOW TO PREPARE CORRECTLY. Seller Inventory # DADAX0873414160
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The Complete Venison Cookbook: From Field to Table
Published by
Krause Pubns Inc
(1996)
ISBN 10: 0873414160
ISBN 13: 9780873414166
New
Paperback
Quantity: 1
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THE COMPLETE VENISON COOKBOOK: F
Published by
Krause Pubns Inc
(1996)
ISBN 10: 0873414160
ISBN 13: 9780873414166
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Softcover
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Book Description Condition: New. New. In shrink wrap. Looks like an interesting title! 0.76. Seller Inventory # Q-0873414160
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