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Book Description Hard cover. Condition: Fine in very good dust jacket. American ed. 128 p. Audience: General/trade. No previous owner's name; clean tight pages, no bent corners; LOOKS BRAND NEW HC 67. Seller Inventory # Alibris.0007698
Book Description Hardcover. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 1.65. Seller Inventory # G0689114168I3N00
Book Description Condition: Good. Used book that is in clean, average condition without any missing pages. Seller Inventory # 14925609-75
Book Description Hardcover. Condition: Very Good. Dust Jacket Condition: very good. 0689114168 VERY GOOD very good dj. Seller Inventory # MAIN008474I
Book Description Hardcover. Condition: Very Good. Dust Jacket Condition: very good. 0689114168 VERY GOOD bookplate very good dj. Seller Inventory # MAIN026297I
Book Description Hardcover. Condition: Good. Describes Chinese cooking techniques and offers Chinese recipes for chicken, scallops, duck, shrimp, beef, pork, rice, and other foods. Seller Inventory # SONG0689114168
Book Description Hardcover. Condition: Good. Good. book. Seller Inventory # D7S9-1-M-0689114168-4