Agronomy and Economy of Black Pepper and Cardamom: The "King" and "Queen" of Spices - Softcover

9780323165334: Agronomy and Economy of Black Pepper and Cardamom: The "King" and "Queen" of Spices
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Known as the "King" of spices, black pepper (Piper nigrum L.) and the "Queen" of spices, cardamom (Elettaria cardamomum M.), both perennial crops of the tropics, are the most important and most widely sought after spice crops of the world. They both have many uses, for example, both are used as flavourings and as a medicine. This book provides a comprehensive review of these two very important spice crops, covering origin, history, geographical distribution, production, economy and their uses.

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Review:

"This is an effective alternative to the chemically propelled industrial agriculture of Green Revolution that has resulted in adverse environmental fallout on Indian soils. Black Pepper has a chequered history. It was in fact the 'spice war' between the Arabs, the Portuguese, the Dutch and the British that led to the colonisation of India, which began with the landing of Vasco da Gama on Kappad beach. In the book, Prbhakaran Nair traces the origin, history, global spread, development, agronomy, nutrition, economy, world trade, pharmacopoeia and end products of the two spice crops of the world, known as the 'king' and 'queen' of spices. The book has been launched by Elsevier International. The electronic book has been launched on the new 'Elsevier Insights' project, a new concept in electronic publishing."--bnlive.in.com

Review:

The only book to review the two spices that are of great economic value to the developing world

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  • PublisherElsevier
  • Publication date2016
  • ISBN 10 0323165338
  • ISBN 13 9780323165334
  • BindingPaperback
  • Number of pages380

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9780123918659: Agronomy and Economy of Black Pepper and Cardamom,: The “King and “Queen of Spices

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ISBN 10:  0123918650 ISBN 13:  9780123918659
Publisher: Elsevier, 2011
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  • 9789351070993: Agronomy and Economy of Black Pepper and Cardamom,, 1 Editon

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