Food, Society, and Environment - Softcover

9780130305664: Food, Society, and Environment
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For upper-level undergraduate courses in Environmental Sociology, Agriculture and Society, Food and History, Anthropology of Nutrition, and Sociology of Food.

This text concerns itself with food and hunger issues in America and, to a lesser extent, today's global environment. The focus is on the relationship of food consumption and production, history, social issues, politics, economics, and environmental issues.

"synopsis" may belong to another edition of this title.

  • PublisherPearson
  • Publication date2002
  • ISBN 10 0130305669
  • ISBN 13 9780130305664
  • BindingPaperback
  • Number of pages260
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Harper, C. L. and Beau, B. F. L.
Published by Prentice Hall (2003)
ISBN 10: 0130305669 ISBN 13: 9780130305664
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Book Description Condition: Fair. This is an ex-library book and may have the usual library/used-book markings inside.This book has soft covers. Clean from markings. In fair condition, suitable as a study copy. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,400grams, ISBN:0130305669. Seller Inventory # 9534708

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