The Jewelled Kitchen: A Stunning Collection of Lebanese, Moroccan and Persian Recipes

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9781848992894: The Jewelled Kitchen: A Stunning Collection of Lebanese, Moroccan and Persian Recipes
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The Jewelled Kitchen takes you on an unforgettable adventure of Middle Eastern and North African cuisines. We are all familiar with a few mezze favourites hummus, falafel, tabbouleh and stuffed vine leaves but Bethany offers up a whole host of other treasures. From Tuna Tartare with Chermoula and Sumac-Scented Chicken Parcels, to Cardamom-Scented Profiteroles and Ma amoul Shortbread Cookies, here are mouth-watering dishes for you to try. Bethany's recipes stem from her childhood, as she mixes traditional country fare with cosmopolitan feasts, and adds contemporary twists. In The Jewelled Kitchen she unveils a culinary heritage that is as rich as it is diverse. Product Information: ISBN: 9781848992894 Author: Bethany Kehdy Publisher: Nourish Books Format: Paperback Pages: 224 Dimensions: 24.5 x 19 x 1.5cm

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Review:

Kehdy's cookbook is an inspired collection of classics and innovative dishes from a part of the world which, at the moment, is enjoying its overdue place in the sun. Her contribution and original, thoughtful and delicious. Go get it! - Yottam Ottolenghi

Bethany's distinctive modern take on Middle Eastern classics is an absolute joy! --- --Greg Malouf

Bethany's distinctive modern take on Middle Eastern classics is an absolute joy! --Greg Malouf

About the Author:

Bethany Kehdy is an unrivalled chef of today's new Middle Eastern generation. Currently taking the internet by storm with her notable food blog, www.dirtykitchensecrets.com, which receives over 100,000 unique visitors a year, plus a growing following on Twitter and Facebook, Bethany works as a recipe developer, freelance food and travel writer and food photographer. She also leads culinary tours across Lebanon and organizes Food Blogger Connect, a conference for food bloggers. @bethanykd

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9781848990623: The Jewelled Kitchen: A Stunning Collection of Lebanese, Moroccan and Persian Recipes

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ISBN 10: 1848990626 ISBN 13: 9781848990623
Publisher: Watkins Publishing LTD, 2013
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Book Description Watkins Media, United Kingdom, 2016. Paperback. Condition: New. Language: English. Brand new Book. The Jewelled Kitchen takes you on an unforgettable adventure of Middle Eastern and North African cuisines. We are all familiar with a few mezze favourites - hummus, falafel, tabbouleh and stuffed vine leaves - but Bethany offers up a whole host of other treasures. From Tuna Tartare with Chermoula and Sumac-Scented Chicken Parcels, to Cardamom-Scented Profiteroles and Ma'amoul Shortbread Cookies, here are mouth-watering dishes for you to try. Bethany's recipes stem from her childhood, as she mixes traditional country fare with cosmopolitan feasts, and adds contemporary twists. In The Jewelled Kitchen she unveils a culinary heritage that is as rich as it is diverse. Seller Inventory # AA99781848992894

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Book Description Watkins Media, United Kingdom, 2016. Paperback. Condition: New. Language: English. Brand new Book. The Jewelled Kitchen takes you on an unforgettable adventure of Middle Eastern and North African cuisines. We are all familiar with a few mezze favourites - hummus, falafel, tabbouleh and stuffed vine leaves - but Bethany offers up a whole host of other treasures. From Tuna Tartare with Chermoula and Sumac-Scented Chicken Parcels, to Cardamom-Scented Profiteroles and Ma'amoul Shortbread Cookies, here are mouth-watering dishes for you to try. Bethany's recipes stem from her childhood, as she mixes traditional country fare with cosmopolitan feasts, and adds contemporary twists. In The Jewelled Kitchen she unveils a culinary heritage that is as rich as it is diverse. Seller Inventory # FOY9781848992894

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