RHS Grow for Flavour: Tips & tricks to supercharge the flavour of homegrown harvests

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9781845339364: RHS Grow for Flavour: Tips & tricks to supercharge the flavour of homegrown harvests
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'...packed with stats and science cleverly packaged to make it engaging and accessible'.
The English Garden

Have you ever grown a batch of lovingly nurtured tomatoes only to be disappointed by the flavour when you harvest them? Best-selling gardening writer and botanist James Wong is convinced that the problem lies with current gardening practices which create bumper harvests at the direct expense of flavour.

James's solution? Simply by growing the best-flavoured varieties and treating them just a bit meaner, you will not only get harvests with an intense flavour - but also slash the work involved. Combining cutting-edge science with overlooked traditional techniques, this ground-breaking book lays out a series of deceptively simple tips and tricks to measurably increase the flavour of grow-your-own favourites like sweetcorn, strawberries and tomatoes, while at the same time revealing exciting new foodie crops you never knew you could grow. James also provides 40 really simple recipes for delicious ways to eat what you've grown.

With James Wong's RHS Grow for Flavour you can halve your labour and double your harvest - and be rewarded with flavour that simply cannot be bought. So what are you waiting for?

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Review:

A kitchen garden packed full of James Wong's recommendations would make a refreshing change ... full of encouragement to take a new look at not just the contents of our vegetable plot but at our gardens as a whole. (Praise for Homegrown Revolution Gardens Illustrated)

This year's most original gardening book (Praise for Homegrown Revolution Daily Mail Weekend)

Book Description:

In Grow for Flavour, TV botanist and bestselling author James Wong reveals his best tried-and-tested methods for growing your own fruit and veg - specifically for great flavour.

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James Wong, Royal Horticultural Society
Published by Octopus Publishing Group, United Kingdom (2015)
ISBN 10: 1845339363 ISBN 13: 9781845339364
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Book Description Octopus Publishing Group, United Kingdom, 2015. Hardback. Condition: New. UK ed. Language: English. Brand new Book. Use James Wong's revolutionary tips and tricks to grow:- Tomatoes that are 1.5 times sweeter than usual, with 50% more vitamin C- Chillis with double the fire power- Blueberries that are 3 times richer in antioxidants. and that's only the beginning!Have you ever grown a batch of lovingly nurtured tomatoes only to be disappointed by the flavour when you harvest them? Bestselling gardening writer and botanist James Wong shows you how to measurably increase the flavour of grow-your-own favourites such as sweetcorn, strawberries and tomatoes with a collection of deceptively simple tips and tricks.Simply by growing the best-flavoured varieties and treating them just a bit meaner, you will not only get harvests with an intense flavour - but also slash the work involved. Combining cutting-edge science with overlooked traditional techniques, this ground-breaking book helps you to make the most of your crop, while at the same time revealing exciting new foodie varieties you never knew you could grow. James also provides 40 really simple recipes for delicious ways to eat what you've grown. Seller Inventory # AAO9781845339364

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James Wong, Royal Horticultural Society
Published by Octopus Publishing Group, United Kingdom (2015)
ISBN 10: 1845339363 ISBN 13: 9781845339364
New Hardcover Quantity Available: 10
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Book Description Octopus Publishing Group, United Kingdom, 2015. Hardback. Condition: New. UK ed. Language: English. Brand new Book. Use James Wong's revolutionary tips and tricks to grow:- Tomatoes that are 1.5 times sweeter than usual, with 50% more vitamin C- Chillis with double the fire power- Blueberries that are 3 times richer in antioxidants. and that's only the beginning!Have you ever grown a batch of lovingly nurtured tomatoes only to be disappointed by the flavour when you harvest them? Bestselling gardening writer and botanist James Wong shows you how to measurably increase the flavour of grow-your-own favourites such as sweetcorn, strawberries and tomatoes with a collection of deceptively simple tips and tricks.Simply by growing the best-flavoured varieties and treating them just a bit meaner, you will not only get harvests with an intense flavour - but also slash the work involved. Combining cutting-edge science with overlooked traditional techniques, this ground-breaking book helps you to make the most of your crop, while at the same time revealing exciting new foodie varieties you never knew you could grow. James also provides 40 really simple recipes for delicious ways to eat what you've grown. Seller Inventory # HUK9781845339364

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