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WJEC Eduqas GCSE Food Preparation and Nutrition Exam Question Practice Workbook

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9781510479111: WJEC Eduqas GCSE Food Preparation and Nutrition Exam Question Practice Workbook
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ISBN 10: 1510479112 ISBN 13: 9781510479111
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Book Description Paperback. Condition: New. Language: English. Brand new Book. Raise students' performance with plenty of practice and guidance on how to answer each type of question they will face in the WJEC Eduqas GCSE (9-1) Food Preparation and Nutrition exams.This full-colour, write-in workbook has been written by teachers with examining experience, providing an easy lesson and homework solution that can also be used for revision.- Improve and consolidate understanding through practice; this workbook includes 6-8 exam-style questions per topic and extra practice for the areas students find most challenging.- Build students' confidence when approaching different question types with guidance on command words, answering multiple-choice questions, and how to plan and write extended response answers.- Support independent learning and revision with over 100 questions students can practise at home - answers are available online.- Easily incorporate into lessons and homework with differentiated questions divided by topic that match the structure of the specification. Seller Inventory # HUK9781510479111

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Published by Hodder Education, United Kingdom (2020)
ISBN 10: 1510479112 ISBN 13: 9781510479111
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Book Description Paperback. Condition: New. Language: English. Brand new Book. Raise students' performance with plenty of practice and guidance on how to answer each type of question they will face in the WJEC Eduqas GCSE (9-1) Food Preparation and Nutrition exams.This full-colour, write-in workbook has been written by teachers with examining experience, providing an easy lesson and homework solution that can also be used for revision.- Improve and consolidate understanding through practice; this workbook includes 6-8 exam-style questions per topic and extra practice for the areas students find most challenging.- Build students' confidence when approaching different question types with guidance on command words, answering multiple-choice questions, and how to plan and write extended response answers.- Support independent learning and revision with over 100 questions students can practise at home - answers are available online.- Easily incorporate into lessons and homework with differentiated questions divided by topic that match the structure of the specification. Seller Inventory # HUK9781510479111

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Buckland, Helen
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Book Description Paperback. Condition: new. Paperback. Raise students' performance with plenty of practice and guidance on how to answer each type of question they will face in the WJEC Eduqas GCSE (9-1) Food Preparation and Nutrition exams. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Seller Inventory # 9781510479111

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