Items related to The Art Of Cookery, Made Plain And Easy (1788)
This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions that are true to the original work.
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- PublisherKessinger Publishing
- Publication date2009
- ISBN 10 1104783541
- ISBN 13 9781104783549
- BindingPaperback
- Number of pages482
- Rating
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