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A comprehensive reference book for the beer connoisseur, organized by region or city, comes complete with a detailed glossary of beer terms and offers a visual display of full-color beer labels, paintings, and photographs.
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Synopsis:
Tells discerning drinkers everything they need to know about the world's best beers, how they're made and - most important - where they can be tasted. The book is divided into two sections: a shorter A-Z section of technical and other terms, and a comprehensive reference section.
"About this title" may belong to another edition of this title.
- PublisherBook Sales
- Publication date1997
- ISBN 10 0785807993
- ISBN 13 9780785807995
- BindingHardcover
- Number of pages180
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The Encyclopedia of World Beers: A Reference Guide for Connoisseurs
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THE ENCYCLOPEDIA OF WORLD BEERS:
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