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This basic vegetarian cookbook is geared to the student lifestyle. Easy, cheap recipes include ideas for mushroom stroganoff and leek and "cheesy wotsit" bake, the versatile TVP (textured vegetable protein), snacks, sauces, side dishes and special recipes marked for vegans. Written by a recent graduate, the book also features tips on vegetable and herb shopping at supermarkets, health shops and specialist stores.
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Book Description Foulsham & Co Ltd, 1995. Paperback. Condition: Brand New. New. Seller Inventory # A68008
Book Description Foulsham & Co Ltd, 1995. Condition: New. New. Seller Inventory # Q-0572020422