Items related to The Best of Italian Cooking
A discussion of the origins and history of the Italian cuisine prefaces traditional recipes for both simple and exotic dishes
"synopsis" may belong to another edition of this title.
- PublisherPutnam Pub Group
- Publication date1974
- ISBN 10 044811528X
- ISBN 13 9780448115283
- BindingHardcover
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The Best of Italian Cooking
Published by
Putnam Pub Group
(1974)
ISBN 10: 044811528X
ISBN 13: 9780448115283
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Hardcover
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Book Description Hardcover. Condition: Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!. Seller Inventory # S_309450655
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The Best of Italian Cooking
Published by
Penguin Young Readers Group
(1974)
ISBN 10: 044811528X
ISBN 13: 9780448115283
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Hardcover
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Book Description Condition: Good. Used book that is in clean, average condition without any missing pages. Seller Inventory # 3284393-6
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The Best of Italian Cooking
Published by
Penguin Young Readers Group
(1974)
ISBN 10: 044811528X
ISBN 13: 9780448115283
Used
Hardcover
Quantity: 3
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Book Description Condition: Good. Used book that is in clean, average condition without any missing pages. Seller Inventory # 3284393-6
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The Best of Italian Cooking
Published by
Putnam Pub Group
(1974)
ISBN 10: 044811528X
ISBN 13: 9780448115283
Used
Hardcover
Quantity: 1
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Book Description Hardcover. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less 1.15. Seller Inventory # G044811528XI4N00
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The Best of Italian Cooking
Published by
Putnam Pub Group
(1974)
ISBN 10: 044811528X
ISBN 13: 9780448115283
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Paperback
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Book Description Paperback. Condition: Fair. A readable copy of the book which may include some defects such as highlighting and notes. Cover and pages may be creased and show discolouration. Seller Inventory # GOR004298889
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The Best of Italian Cooking
Published by
Putnam Pub Group
(1974)
ISBN 10: 044811528X
ISBN 13: 9780448115283
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Paperback
Quantity: 2
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Book Description Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # GOR002812599
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The Best of Italian Cooking
Published by
Putnam Pub Group
(1974)
ISBN 10: 044811528X
ISBN 13: 9780448115283
Used
Hardcover
Quantity: 1
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Book Description Condition: Good. SHIPS FROM USA. Used books have different signs of use and do not include supplemental materials such as CDs, Dvds, Access Codes, charts or any other extra material. All used books might have various degrees of writing, highliting and wear and tear and possibly be an ex-library with the usual stickers and stamps. Dust Jackets are not guaranteed and when still present, they will have various degrees of tear and damage. All images are Stock Photos, not of the actual item. book. Seller Inventory # 6-044811528x-G
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The Best of Italian Cooking
Published by
Putnam Pub Group, New York
(1974)
ISBN 10: 044811528X
ISBN 13: 9780448115283
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Hardcover
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Book Description Hardcover. Condition: Fine. Dust Jacket Condition: very good. First ptg. 044811528X AS NEW bright dj, rear of dj has a wrinkled area near top corner. Seller Inventory # MAIN020780I
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BEST OF ITALIAN COOKING
Published by
Grosset & Dunlap, New York, NY
(1974)
ISBN 10: 044811528X
ISBN 13: 9780448115283
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Hardcover
First Edition
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Book Description Hardcover. Condition: Very Good-. Dust Jacket Condition: Very Good-. First Printing. 272 pp. Original red cloth covers w/ gilt title on spine. Binding very bright and clean. Spine ends and bottom corner of rear cover bumped. Light foxing to edges of text block and endpapers. Edges of leaves age toned. DJ lightly soiled w/ mild edge wear. Illust. w/ color photos. Seller Inventory # 5700
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THE BEST OF ITALIAN COOKING
Published by
Grosset & Dunlap, New York
(1974)
ISBN 10: 044811528X
ISBN 13: 9780448115283
Used
Hardcover
First Edition
Quantity: 1
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Book Description Hardcover. Condition: Very Good. Dust Jacket Condition: Good. Color Photographs (illustrator). First Edition. Dust jacket has repair at top of the spine, text is very clean and well bound. The author shows us how a basically simple country fare evolved through the course of the centuries to become a justly world-renowned cuisine. Whether your taste runs to plain, basic foods or to exotic dishes, this book will solve your quest for classic Italian cooking. Seller Inventory # 10191
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