Items related to Mycotoxins in Foodstuffs
An indispensable reference, this book provides an overview of the main mycotoxins in food. It is the first complete reference dedicated to toxin producing fungi in foodstuff. The book lists the degree of contamination, concentration of the toxins, and the country of origin and/or detection for each case of contamination presented in the book. Moreover, the book discusses whether a foodstuff is predisposed for mycotoxin contamination. It is written for professionals in the food industry, agriculture, control agencies, food processing, food chemistry, microbiology, and mycology.
"synopsis" may belong to another edition of this title.
Review:
From the Back Cover:
From the reviews:
"This book can serve as a useful tool ... because it responds exactly to what is strictly expected from the title: Mycotoxins in Foodstuffs. ... It consists of a rather comprehensive list of foodstuffs with over 700 main entries listed in alphabetical order from Acha to Yogurt. ... In summary, this book, written in an typical format, may be a practical source of information on the occurrence of a variety of mycotoxins ... ." (P.A. Burdaspal, World Mycotoxin Journal, Vol. 1 (3), August, 2008)
Due to the serious spoilage and health issues the presence of mycotoxins can cause, it’s imperative that the food industry has a basic understanding fungi and their corresponding mycotoxins.
An indispensable resource, Mycotoxins in Foodstuffs gives an in depth overview by listing the degree of contamination, concentration and country of origin/detection for each case of mycotoxin contamination for each commodity. In addition, the book shows whether or not food is predisposed for mycotoxin contamination.
"About this title" may belong to another edition of this title.
- PublisherSpringer
- Publication date2007
- ISBN 10 0387736883
- ISBN 13 9780387736884
- BindingHardcover
- Number of pages518
Top Search Results from the AbeBooks Marketplace
Stock Image
Mycotoxins in Foodstuffs
Seller:
Rating
Book Description Condition: Brand New. New. US edition. Excellent Customer Service. Seller Inventory # ABEOCT23-77226
Buy New
£ 88.16
Convert currency
Stock Image
Mycotoxins In Foodstuff
Seller:
Rating
Book Description Condition: Brand New. New. US edition. Excellent Customer Service. Seller Inventory # ABEOCT23-77227
Buy New
£ 92.59
Convert currency
Stock Image
Mycotoxins In Foodstuff
Seller:
Rating
Book Description Condition: New. Brand New Original US Edition.We Ship to PO BOX Address also. EXPEDITED shipping option also available for faster delivery.This item may ship from the US or other locations in India depending on your location and availability. Seller Inventory # ABTR-223067
Buy New
£ 92.59
Convert currency
Stock Image
Mycotoxins In Foodstuff
Seller:
Rating
Book Description Condition: New. Brand New Original US Edition. Customer service! Satisfaction Guaranteed. This item may ship from the US or our Overseas warehouse depending on your location and stock availability. We Ship to PO BOX Location also. Seller Inventory # ABRR-223067
Buy New
£ 95.79
Convert currency
Seller Image
Mycotoxins in Foodstuffs by Weidenbà ¶rner, Martin [Hardcover ]
Seller:
Rating
Book Description Hardcover. Condition: new. Seller Inventory # 9780387736884
Buy New
£ 140.63
Convert currency
Stock Image
Mycotoxins in Foodstuffs
Published by
Springer
(2007)
ISBN 10: 0387736883
ISBN 13: 9780387736884
New
Hardcover
Quantity: > 20
Seller:
Rating
Book Description Condition: New. PRINT ON DEMAND Book; New; Fast Shipping from the UK. No. book. Seller Inventory # ria9780387736884_lsuk
Buy New
£ 137.24
Convert currency
Stock Image
Mycotoxins in Foodstuffs
Published by
Springer
(2007)
ISBN 10: 0387736883
ISBN 13: 9780387736884
New
Hardcover
Quantity: > 20
Seller:
Rating
Book Description Condition: New. Seller Inventory # ABLIING23Feb2215580172839
Buy New
£ 149.29
Convert currency
Seller Image
Mycotoxins in Foodstuffs
Published by
SPRINGER NATURE Nov 2007
(2007)
ISBN 10: 0387736883
ISBN 13: 9780387736884
New
Hardcover
Quantity: 2
Seller:
Rating
Book Description Buch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -An indispensable reference, this book provides an overview of the main mycotoxins in food. It is the first complete reference dedicated to toxin producing fungi in foodstuff. The book lists the degree of contamination, concentration of the toxins, and the country of origin and/or detection for each case of contamination presented in the book. Moreover, the book discusses whether a foodstuff is predisposed for mycotoxin contamination. It is written for professionals in the food industry, agriculture, control agencies, food processing, food chemistry, microbiology, and mycology. 504 pp. Englisch. Seller Inventory # 9780387736884
Buy New
£ 142.60
Convert currency
Seller Image
Mycotoxins in Foodstuff
Published by
Springer New York
(2007)
ISBN 10: 0387736883
ISBN 13: 9780387736884
New
Hardcover
Quantity: > 20
Seller:
Rating
Book Description Gebunden. Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. The first complete reference covering relevant toxin producing fungi in foodstuffAn indispensable reference, this book provides an overview of the main mycotoxins in food. It is the first complete reference dedicated to toxin producing fungi i. Seller Inventory # 5910811
Buy New
£ 121.97
Convert currency
Seller Image
Mycotoxins in Foodstuffs
Published by
Springer Nature Singapore
(2007)
ISBN 10: 0387736883
ISBN 13: 9780387736884
New
Hardcover
Quantity: 2
Seller:
Rating
Book Description Buch. Condition: Neu. Druck auf Anfrage Neuware - Printed after ordering - An indispensable reference, this book provides an overview of the main mycotoxins in food. It is the first complete reference dedicated to toxin producing fungi in foodstuff. The book lists the degree of contamination, concentration of the toxins, and the country of origin and/or detection for each case of contamination presented in the book. Moreover, the book discusses whether a foodstuff is predisposed for mycotoxin contamination. It is written for professionals in the food industry, agriculture, control agencies, food processing, food chemistry, microbiology, and mycology. Seller Inventory # 9780387736884
Buy New
£ 145.75
Convert currency