Il libro del cacciatore. La selvaggina: conoscerla, cacciarla, cucinarla.

CERVETTO GIUSEPPE - BASSILANA FRANCESCO - MISTRETTA GIORGIO.

Published by Fabbri Editori,, 1974
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From La Darsena di Siro Leonelli e C. s.a.s. (Modena, MO, Italy)

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Cm. 25,5, tela edit. con sovracop., pag. 288, VIII. Presentazione di Gianni Brera. Diciamo pure che la parte più interessante è quella riservata alle numerose ricette gastronomiche per tutti i tipi di selvaggina. Ottimo esemplare. Bookseller Inventory # 0e9f144f80d0607fa40ebfc6a6b6378c

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Bibliographic Details

Title: Il libro del cacciatore. La selvaggina: ...

Publisher: Fabbri Editori,

Publication Date: 1974

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