The Whole Hog Cookbook: Chops, Loin, Shoulder, Bacon, and All That Good Stuff

Summers, Libbie

ISBN 10: 0847836827 ISBN 13: 9780847836826
Published by Rizzoli, 2011
Language: English
Condition: Used - Very good Hardcover

Sold by The Maryland Book Bank, Baltimore, MD, U.S.A.

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Used - Hardcover

Condition: Used - Very good

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