ASIAN APPETIZERS, Easy, Exotic First Courses to Dress up any Meal

Jue, Joyce

ISBN 10: 0962734519 / ISBN 13: 9780962734519

Published by Harlow & Ratner / Astolat Books, 1991

About this Item

First edition, 1st prntg. Keith Ovregaard (photography). glossy color photo illus gate-fold pb wrappers, clean & bright, no creases or tears, bndg crips, no bumps, exc unread, gift cond; color photo illus on facing pp accomp most recipes, 132 pp. 10"-10". dishes from China, Thailand, Japan, Korea, Singapore, Indonesia, Philippines, Malaysia. Seller Inventory # RB4464

Bibliographic Details

Title: ASIAN APPETIZERS, Easy, Exotic First Courses...

Publisher: Harlow & Ratner / Astolat Books

Publication Date: 1991

Binding: Soft cover

Condition: Fine

Dust Jacket Condition: No Jacket

Edition: 1st Edition

About this title

Synopsis:

Many of the recipes included here are enjoyed as appetizers in their native lands. Others are main dishes that have been reduced in size to fit the appetizer role. All maintain the authentic flavors and the artful details that make Asian foods endlessly appealing to the Western eye and palate. The wide-ranging recipe collection includes dishes from China, Thailand, Japan, Korea, Singapore, Indonesia, the Philippines, and Vietnam, stunningly illustrated in color photographs by Keith Ovregaard.