Order Total (1 Item Items):
Shipping Destination:
Principles Fermentation Technology (100 results)
Skip to main search results
Search filters
Product Type
- All Product Types
- Books (100)
- Magazines & Periodicals (No further results match this refinement)
- Comics (No further results match this refinement)
- Sheet Music (No further results match this refinement)
- Art, Prints & Posters (No further results match this refinement)
- Photographs (No further results match this refinement)
- Maps (No further results match this refinement)
- Manuscripts & Paper Collectibles (No further results match this refinement)
Condition Learn more
Binding
Collectible Attributes
- First Edition (1)
- Signed (No further results match this refinement)
- Dust Jacket (No further results match this refinement)
- Seller-Supplied Images (14)
- Not Print on Demand (93)
Language (2)
Free Shipping
Seller Location
Seller Rating
-
Paperback. Condition: Very Good. Principles of Fermentation Technology (Pergamon international library of science, technology, engineering and social studies) This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping.
-
Principles of Fermentation Technology, Second Edition
Seller: Goodwill of Colorado, COLORADO SPRINGS, CO, U.S.A.
Seller rating 5 out of 5 stars
Condition: acceptable. All pages and the cover are intact, but shrink wrap, dust covers, or boxed set case may be missing. Pages may include limited notes, highlighting, or minor water damage but the text is readable.
-
Paperback. Condition: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping.
-
Principles of Fermentation Technology
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Seller rating 5 out of 5 stars
Paperback. Condition: Good. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine.
-
Principles of Fermentation Technology (Pergamon international library of science, technology, engineering and social studies)
Language: English
Published by Butterworth-Heinemann Ltd, 1984
ISBN 10: 0080244068 ISBN 13: 9780080244068
Paperback. Condition: Used; Good. Dispatched, from the UK, within 48 hours of ordering. This book is in good condition but will show signs of previous ownership. Please expect some creasing to the spine and/or minor damage to the cover.
-
Principles of Fermentation Technology
Language: English
Published by Butterworth-Heinemann Limited, 1995
ISBN 10: 0080361315 ISBN 13: 9780080361314
Seller: Better World Books Ltd, Dunfermline, United Kingdom
Seller rating 5 out of 5 stars
Condition: Good. 2nd Edition. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
-
Condition: Poor. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. In poor condition, suitable as a reading copy. No dust jacket. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,750grams, ISBN:0080244068.
-
Condition: Poor. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. In poor condition, suitable as a reading copy. No dust jacket. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,850grams, ISBN:9780080244068.
-
Principles of Fermentation Technology, Second Edition
Seller: Phatpocket Limited, Waltham Abbey, HERTS, United Kingdom
Seller rating 5 out of 5 stars
Condition: Good. Your purchase helps support Sri Lankan Children's Charity 'The Rainbow Centre'. Ex-library, so some stamps and wear, but in good overall condition. Our donations to The Rainbow Centre have helped provide an education and a safe haven to hundreds of children who live in appalling conditions.
-
Condition: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.
-
Principles of Fermentation Technology
Language: English
Published by Butterworth-Heinemann, 1999
ISBN 10: 0750645016 ISBN 13: 9780750645010
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
-
PRINCIPLES OF FERMENTATION TECHNOLOGY
Language: English
Published by BUTTERWORTH-HEINEMANN, 2003
ISBN 10: 0750645016 ISBN 13: 9780750645010
PAPERBACK. Condition: VERY GOOD. AN EXTREMELY CLEAN AND BRIGHT UNMARKED COPY OF THIS BOOK.
-
Alcoholic Beverages History and Principles of Fermentation; Brewing Beer; Yeast and Its Uses; Wine and Cider Making; Distilled Beverages; Materials and Technology Off-Print from Vol VII Vegetable Food Products
Language: English
Published by Longman ; J.H. De Busst, Netherlands
Paperback. Condition: Good ++. Pages 787-884. Off-print from Materials and Technology by J.F. van Oss, Amsterdam 1971, comprising chapter 12 of Vol VII. Card covers with wear/small creases to covers' corners and top spine-end. Pages very clean and sound.
-
Condition: Good. This is an ex-library book and may have the usual library/used-book markings inside.This book has soft covers. In good all round condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,900grams, ISBN:9780080361314.
-
PRINCIPLES AND APPLICATIONS OF FERMENTATION TECHNOLOGY (HB 2023)
Language: English
Published by AMERICAN ACADEMIC PUBLISHER (EXCLUSIVE), 2023
ISBN 10: 1666867403 ISBN 13: 9781666867404
Condition: New. This is a Brand-new US Edition. This Item may be shipped from US or any other country as we have multiple locations worldwide.
-
PRINCIPLES AND APPLICATIONS OF FERMENTATION TECHNOLOGY (HB 2023)
Language: English
Published by AMERICAN ACADEMIC PUBLISHER (EXCLUSIVE), 2023
ISBN 10: 1666867403 ISBN 13: 9781666867404
Condition: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.
-
PRINCIPLES AND APPLICATIONS OF FERMENTATION TECHNOLOGY (HB 2023)
Language: English
Published by AMERICAN ACADEMIC PUBLISHER (EXCLUSIVE), 2023
ISBN 10: 1666867403 ISBN 13: 9781666867404
Condition: New. Brand New Original US Edition. Customer service! Satisfaction Guaranteed.
-
Principles of Fermentation Technology
Language: English
Published by Butterworth-Heinemann, 1999
ISBN 10: 0750645016 ISBN 13: 9780750645010
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Seller rating 5 out of 5 stars
Paperback. Condition: Good. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine.
-
PRINCIPLES OF FERMENTATION TECHNOLOGY
Language: English
Published by PERGAMON PRESS, OXFORD, 1995
ISBN 10: 0080244068 ISBN 13: 9780080244068
Tapa blanda. Condition: New. 2Ş edición. STANBURY, P. F. / A. WHITAKER / S. J. HALL: PRINCIPLES OF FERMENTATION TECHNOLOGY. OXFORD, 1995, xviii 357 p. figuras, 0 gr. Encuadernacion original. Nuevo. (C-1) 0 gr. Libro.
-
PRINCIPLES AND APPLICATIONS OF FERMENTATION TECHNOLOGY (HB 2023)
Language: English
Published by AMERICAN ACADEMIC PUBLISHER (EXCLUSIVE), 2023
ISBN 10: 1666867403 ISBN 13: 9781666867404
Condition: New. Brand New Original US Edition. Customer service! Satisfaction Guaranteed.
-
Principles of Fermentation Technology
Language: English
Published by Butterworth-Heinemann, 2016
ISBN 10: 0080999530 ISBN 13: 9780080999531
Condition: Good. Exact ISBN match. Immediate shipping. No funny business.
-
Principles of Fermentation Technology
Language: English
Published by Butterworth-Heinemann, 1999
ISBN 10: 0750645016 ISBN 13: 9780750645010
Seller: Phatpocket Limited, Waltham Abbey, HERTS, United Kingdom
Seller rating 5 out of 5 stars
Condition: Good. Your purchase helps support Sri Lankan Children's Charity 'The Rainbow Centre'. Ex-library, so some stamps and wear, but in good overall condition. Our donations to The Rainbow Centre have helped provide an education and a safe haven to hundreds of children who live in appalling conditions.
-
Principles of Fermentation Technology
Language: English
Published by Butterworth-Heinemann, 1999
ISBN 10: 0750645016 ISBN 13: 9780750645010
Paperback. Condition: New.
-
Principles of Fermentation Technology
Language: English
Published by Elsevier Science & Technology, 2016
ISBN 10: 0080999530 ISBN 13: 9780080999531
Condition: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
-
PRINCIPLES AND APPLICATIONS OF FERMENTATION TECHNOLOGY (HB 2023)
Language: English
Published by AMERICAN ACADEMIC PUBLISHER (EXCLUSIVE), 2023
ISBN 10: 1666867403 ISBN 13: 9781666867404
Condition: New.
-
Principles of Fermentation Technology - 3rd ed
Language: English
Published by Butterworth-Heinemann, 2016
ISBN 10: 0080999530 ISBN 13: 9780080999531
Condition: New. Brand New Original US Edition. Customer service! Satisfaction Guaranteed.
-
Principles and Applications of Fermentation Technology
Language: English
Published by Wiley-Scrivener Publishing, 2018
ISBN 10: 1119460263 ISBN 13: 9781119460268
Condition: Very Good. Very Good+; Hardcover; Covers are still glossy; Unblemished textblock edges; The endpapers and all text pages are clean and unmarked; The binding is excellent with a straight spine; This book will be shipped in a sturdy cardboard box with foam padding; Medium Format (8.5" - 9.75" tall); 1.6 lbs; Black covers with title in white lettering; 2018, Wiley-Scrivener Publishing; 480 pages; "Principles and Applications of Fermentation Technology," by Arindam Kuila & Vinay Sharma.
-
PRINCIPLES AND APPLICATIONS OF FERMENTATION TECHNOLOGY (HB 2023)
Language: English
Published by AMERICAN ACADEMIC PUBLISHER (EXCLUSIVE), 2023
ISBN 10: 1666867403 ISBN 13: 9781666867404
Condition: New.
-
Principles of Fermentation Technology
Language: English
Published by Butterworth-Heinemann, 2016
ISBN 10: 0080999530 ISBN 13: 9780080999531
Condition: New.
-
PRINCIPLES AND APPLICATIONS OF FERMENTATION TECHNOLOGY (HB 2023)
Language: English
Published by AMERICAN ACADEMIC PUBLISHER (EXCLUSIVE), 2023
ISBN 10: 1666867403 ISBN 13: 9781666867404
Condition: New.
