Seller: WYEMART LIMITED, HEREFORD, United Kingdom
Paperback. Condition: Very Good.
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Seller: Better World Books Ltd, Dunfermline, United Kingdom
Condition: Very Good. Ships from the UK. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects.
ISBN 10: 184681829X ISBN 13: 9781846818295
Language: English
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Paperback / softback. Condition: New. New copy - Usually dispatched within 3 working days. 668.
Hardcover. Condition: Very Good. The Practical Encyclopedia of Fish and Shellfish This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. .
Published by Southwater 01/v /19 N, 2015
ISBN 10: 1780193254 ISBN 13: 9781780193250
Language: English
Seller: Bahamut Media, Reading, United Kingdom
Condition: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee.
Published by Southwater 01/v /19 N, 2015
ISBN 10: 1780193254 ISBN 13: 9781780193250
Language: English
Seller: AwesomeBooks, Wallingford, United Kingdom
Condition: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. .
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Condition: New.
Seller: Bill & Ben Books, Faringdon, United Kingdom
Hardcover. Condition: Very Good. Very good, pages are clean and unread, however there is some shelf wear on cover, including some marking and creasing Shipped from the UK within 2 business days of order being placed.
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Condition: New. In.
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Condition: As New. Unread book in perfect condition.
Seller: Majestic Books, Hounslow, United Kingdom
Condition: New.
Seller: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Ireland
£ 10.85
Convert currencyQuantity: 7 available
Add to basketCondition: New. Fish and shellfish are both delicious and nutritious. This guide includes information about every type, from well-known varieties such as salmon and cod, to unusual shellfish and exotic fish. It features 100 recipes of classics such as Bouillabaisse, and Lobster Thermidor, as well as contemporary creations such as Scallops with Samphire and Lime. Num Pages: 256 pages, over 700 photographs. BIC Classification: WBTF. Category: (G) General (US: Trade). Dimension: 219 x 167 x 15. Weight in Grams: 638. . 2015. Paperback. . . . .
£ 13.61
Convert currencyQuantity: 7 available
Add to basketPAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
£ 12.13
Convert currencyQuantity: 7 available
Add to basketCondition: New. Fish and shellfish are both delicious and nutritious. This guide includes information about every type, from well-known varieties such as salmon and cod, to unusual shellfish and exotic fish. It features 100 recipes of classics such as Bouillabaisse, and Lobster Thermidor, as well as contemporary creations such as Scallops with Samphire and Lime. Num Pages: 256 pages, over 700 photographs. BIC Classification: WBTF. Category: (G) General (US: Trade). Dimension: 219 x 167 x 15. Weight in Grams: 638. . 2015. Paperback. . . . . Books ship from the US and Ireland.
Seller: Revaluation Books, Exeter, United Kingdom
Paperback. Condition: Brand New. 256 pages. 9.00x7.00x1.00 inches. In Stock.
Published by Anness Publishing, London, 2016
ISBN 10: 1780193254 ISBN 13: 9781780193250
Language: English
Seller: CitiRetail, Stevenage, United Kingdom
Paperback. Condition: new. Paperback. This is a complete guide to types, their preparation and cooking techniques, with 100 classic recipes shown step by step in 700 beautiful photographs. It includes tuna, salmon, haddock and oysters, as well as a whole host of unusual varieties, from abalone, tilapia and zander to the deadly - but delicious - fugu fish. It features over 100 inspirational recipes, with easy-to-follow, step-by-step instructions and full nutritional breakdowns. It includes soups, appetizers, mousses, pates and terrines, salads, everyday main courses, light and healthy dishes, and elegant dishes for entertaining. Fish and shellfish are both delicious and nutritious, and this fabulous guide includes essential information about every type, from well-known varieties such as salmon and cod, to unusual shellfish and exotic fish. There are 100 enticing recipes, including classics such as Bouillabaisse, Oysters Rockefeller and Lobster Thermidor, as well as contemporary creations such as Scallops with Samphire and Lime, and Roast Cod with Pancetta and Lima Beans.Combining a fascinating visual guide with exciting and accessible recipes and 700 photographs, this is the only book on identifying, preparing and cooking fish and shellfish that you will ever need. Fish and shellfish are delicious and nutritious and this authoritative guide includes information about every type as well as enticing ways to cook them. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
Seller: Biblios, Frankfurt am main, HESSE, Germany
£ 15.46
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Add to basketCondition: New.
Published by Southwater Publishing Jan 2015, 2015
ISBN 10: 1780193254 ISBN 13: 9781780193250
Language: English
Seller: AHA-BUCH GmbH, Einbeck, Germany
£ 11.56
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Add to basketTaschenbuch. Condition: Neu. Neuware - Fish and shellfish are delicious and nutritious and this authoritative guide includes information about every type as well as enticing ways to cook them.
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Condition: As New. Unread book in perfect condition.
Seller: GreatBookPrices, Columbia, MD, U.S.A.
£ 8.69
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Add to basketCondition: As New. Unread book in perfect condition.
£ 17.94
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Add to basketCondition: New.
Seller: GreatBookPrices, Columbia, MD, U.S.A.
£ 11.59
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Add to basketCondition: New.
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Condition: New.
Published by Anness Publishing, London, 2016
ISBN 10: 1844766136 ISBN 13: 9781844766130
Language: English
Seller: CitiRetail, Stevenage, United Kingdom
Paperback. Condition: new. Paperback. The definitive guide to the fish and shellfish of the world. A visual encyclopedia that includes information and delicious recipes for various types of fish and shellfish, from well-known varieties such as salmon and cod to unusual shellfish and exotic fish. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
£ 13.77
Convert currencyQuantity: 10 available
Add to basketCondition: New.
£ 14.84
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Add to basketCondition: As New. Unread book in perfect condition.