Order Total (1 Item Items):
Shipping Destination:
Advanced Bread Pastry Professional by Suas Michel (8 results)
Skip to main search results
Search filters
Product Type
- All Product Types
- Books (8)
- Magazines & Periodicals (No further results match this refinement)
- Comics (No further results match this refinement)
- Sheet Music (No further results match this refinement)
- Art, Prints & Posters (No further results match this refinement)
- Photographs (No further results match this refinement)
- Maps (No further results match this refinement)
- Manuscripts & Paper Collectibles (No further results match this refinement)
Condition Learn more
- New (4)
- As New, Fine or Near Fine (2)
- Very Good or Good (2)
- Fair or Poor (No further results match this refinement)
- As Described (No further results match this refinement)
Binding
- All Bindings
- Hardcover (8)
- Softcover (No further results match this refinement)
Collectible Attributes
- First Edition (No further results match this refinement)
- Signed (No further results match this refinement)
- Dust Jacket (No further results match this refinement)
- Seller-Supplied Images (4)
- Not Print on Demand (8)
Language (1)
Price
- Any Price
- Under £ 20 (No further results match this refinement)
- £ 20 to £ 35 (No further results match this refinement)
- Over £ 35
Free Shipping
- Free Shipping to U.S.A. (No further results match this refinement)
Seller Location
Seller Rating
-
Condition: As New. Unread book in perfect condition.
-
Advanced Bread and Pastry : A Professional Approach
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
Condition: New.
-
Condition: New.
-
Advanced Bread and Pastry : A Professional Approach
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
Condition: As New. Unread book in perfect condition.
-
Hardcover. Condition: Brand New. 1st edition. 880 pages. 11.00x8.75x1.75 inches. In Stock.
-
Condition: good. Befriedigend/Good: Durchschnittlich erhaltenes Buch bzw. Schutzumschlag mit Gebrauchsspuren, aber vollständigen Seiten. / Describes the average WORN book or dust jacket that has all the pages present.
-
Advanced Bread and Pastry A Professional Approach
Language: English
Published by Delmar Cengage Learning, 2009
ISBN 10: 1435447743 ISBN 13: 9781435447745
hardcover. Condition: Very Good. Hardcover. Excellent copy. Clean text - NO writing, NO highlighting to text. Very good+. Oversized. Clean text -- NO writing, NO highlighting to text.ÂPLEASE NOTE: Domestic US media (standard) US orders ONLY. NO international orders.
-
Advanced Bread and Pastry A Professional Approach
Language: English
Published by Delmar Cengage Learning, 2009
ISBN 10: 1435447743 ISBN 13: 9781435447745
Condition: new.
