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Rangappa Sanjay Mavinkere (779 results)
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Condition: Very Good. Most items will be dispatched the same or the next working day. A copy that has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
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Biofibers and Biopolymers for Biocomposites. Synthesis, Characterization and Properties.
Seller: Universitätsbuchhandlung Herta Hold GmbH, Berlin, Germany
Association Member: GIAQ ILAB VDA
Seller rating 4 out of 5 stars
XVII, 312 p. Hardcover. Einband bestoßen, daher Mängelexemplar gestempelt, sonst sehr guter Zustand. Imperfect copy due to slightly bumped cover, apart from this in very good condition. Stamped. Sprache: Englisch.
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Condition: New.
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Condition: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.
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Condition: New. This is a Brand-new US Edition. This Item may be shipped from US or any other country as we have multiple locations worldwide.
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Condition: New. Brand New Original US Edition. Customer service! Satisfaction Guaranteed.
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Condition: As New. Unread book in perfect condition.
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Hardcover. Condition: As New. No Jacket. Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less.
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Food Packaging (Hardcover)
Language: English
Published by Taylor & Francis Ltd, London, 2020
ISBN 10: 0367335387 ISBN 13: 9780367335380
Hardcover. Condition: new. Hardcover. Food Packaging: Advanced Materials, Technologies, and Innovations is a one-stop reference for packaging materials researchers working across various industries. With chapters written by leading international researchers from industry, academia, government, and private research institutions, this book offers a broad view of important developments in food packaging. Presents an extensive survey of food packaging materials and modern technologies Demonstrates the potential of various materials for use in demanding applications Discusses the use of polymers, composites, nanotechnology, hybrid materials, coatings, wood-based, and other materials in packaging Describes biodegradable packaging, antimicrobial studies, and environmental issues related to packaging materials Offers current status, trends, opportunities, and future directionsAimed at advanced students, research scholars, and professionals in food packaging development, this application-oriented book will help expand the readers knowledge of advanced materials and their use of innovation in food packaging. This book acts a one-stop reference for packaging materials researchers working across various industries. With chapters written by leading international researchers from industry, academia, and government and private research institutions, it offers a broad view of important developments in food packaging. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
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Condition: As New. Unread book in perfect condition.
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Condition: As New. Unread book in perfect condition.
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HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.
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Condition: New. First edition Includes bibliographical references and index.
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Food Packaging
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
Seller rating 5 out of 5 stars
HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.
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Thin-Walled Composite Protective Structures for Crashworthiness Applications (Paperback)
Language: English
Published by Springer Verlag, Singapore, Singapore, 2023
ISBN 10: 9819952883 ISBN 13: 9789819952885
First Edition
Paperback. Condition: new. Paperback. This book summarizes many of the recent advances in the design and application of thin-walled composite protective structures. The past few decades have seen outstanding advances in the use of composite materials in structural applications. Composites have revolutionized traditional design concepts and made possible an unparalleled range of new and exciting possibilities as viable materials for construction. This book presents an extensive survey on recent improvements in the research and development of composites and biocomposites that are used to make structures in various applications. This book deals with design, research and development studies, experimental investigations, theoretical analysis, and fabrication techniques relevant to the application of composites in load-bearing components for assemblies, ranging from individual components such as plates and shells to complete composite structures. This book also focuses the recent advances in biocomposite materials from renewableresources and introduces a potential application of this material. The content is this book benefits the academics, researchers, scientists, engineers, and students in the field of epoxy blends for application as lightweight advanced composite structures. This book summarizes many of the recent advances in the design and application of thin-walled composite protective structures. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
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Condition: New.
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Food Packaging
Language: English
Published by Taylor and Francis Ltd, GB, 2020
ISBN 10: 0367335387 ISBN 13: 9780367335380
Seller: Rarewaves.com USA, London, LONDO, United Kingdom
Seller rating 5 out of 5 stars
Hardback. Condition: New. Food Packaging: Advanced Materials, Technologies, and Innovations is a one-stop reference for packaging materials researchers working across various industries. With chapters written by leading international researchers from industry, academia, government, and private research institutions, this book offers a broad view of important developments in food packaging. Presents an extensive survey of food packaging materials and modern technologies Demonstrates the potential of various materials for use in demanding applications Discusses the use of polymers, composites, nanotechnology, hybrid materials, coatings, wood-based, and other materials in packaging Describes biodegradable packaging, antimicrobial studies, and environmental issues related to packaging materials Offers current status, trends, opportunities, and future directionsAimed at advanced students, research scholars, and professionals in food packaging development, this application-oriented book will help expand the reader's knowledge of advanced materials and their use of innovation in food packaging.
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Condition: As New. Unread book in perfect condition.
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![Stock image for Bamboo Fiber Composites: Processing, Properties and Applications (Composites Science and Technology) [Hardcover] Jawaid, Mohammad; Mavinkere Rangappa, Sanjay and Siengchin, Suchart for sale by SpringBooks](https://pictures.abebooks.com/isbn/9789811584886-uk-300.jpg)
Hardcover. Condition: Very Good. 1. Auflage. Unread, some shelfwear. Immediately dispatched from Germany.
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Food Packaging
Language: English
Published by Taylor and Francis Ltd, GB, 2020
ISBN 10: 0367335387 ISBN 13: 9780367335380
Hardback. Condition: New. Food Packaging: Advanced Materials, Technologies, and Innovations is a one-stop reference for packaging materials researchers working across various industries. With chapters written by leading international researchers from industry, academia, government, and private research institutions, this book offers a broad view of important developments in food packaging. Presents an extensive survey of food packaging materials and modern technologies Demonstrates the potential of various materials for use in demanding applications Discusses the use of polymers, composites, nanotechnology, hybrid materials, coatings, wood-based, and other materials in packaging Describes biodegradable packaging, antimicrobial studies, and environmental issues related to packaging materials Offers current status, trends, opportunities, and future directionsAimed at advanced students, research scholars, and professionals in food packaging development, this application-oriented book will help expand the reader's knowledge of advanced materials and their use of innovation in food packaging.
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Condition: As New. Unread book in perfect condition.
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Condition: As New. Unread book in perfect condition.
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Condition: As New. Unread book in perfect condition.
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Condition: New.
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Food Packaging: Advanced Materials, Technologies, and Innovations
Language: English
Published by CRC Press 2020-10-21, 2020
ISBN 10: 0367335387 ISBN 13: 9780367335380
Hardcover. Condition: New.
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Condition: As New. Unread book in perfect condition.
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Food Packaging
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
£ 47.58
£ 11.98 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: New. In.
