Order Total (1 Item Items):
Shipping Destination:
Larroche Christian (234 results)
Skip to main search results
Search filters
Product Type
- All Product Types
- Books (234)
- Magazines & Periodicals (No further results match this refinement)
- Comics (No further results match this refinement)
- Sheet Music (No further results match this refinement)
- Art, Prints & Posters (No further results match this refinement)
- Photographs (No further results match this refinement)
- Maps (No further results match this refinement)
- Manuscripts & Paper Collectibles (No further results match this refinement)
Condition Learn more
- New (191)
- As New, Fine or Near Fine (34)
- Very Good or Good (8)
- Fair or Poor (No further results match this refinement)
- As Described (1)
Collectible Attributes
- First Edition (No further results match this refinement)
- Signed (No further results match this refinement)
- Dust Jacket (No further results match this refinement)
- Seller-Supplied Images (100)
- Not Print on Demand (190)
Language (4)
Free Shipping
Seller Location
Seller Rating
-
Hardcover. Condition: Bon. Couverture différente. Edition 2008. Ammareal reverse jusqu'à 15% du prix net de cet article à des organisations caritatives. ENGLISH DESCRIPTION Book Condition: Used, Good. Different cover. Edition 2008. Ammareal gives back up to 15% of this item's net price to charity organizations.
-
Condition: New. pp. x + 476 Figures, Illus.
-
Condition: New. pp. x + 476 Index 1st Edition.
-
Condition: New. pp. x + 476.
-
Condition: Gebraucht / Used. Als nieuw d1114e.
-
Condition: very good. Ancien support de bibliothèque. Photo non contractuelle. Envoi rapide et soigné.
-
Condition: good. Ancien support de bibliothèque. Photo non contractuelle. Envoi rapide et soigné.
-
Condition: good. Ancien support de bibliothèque. Photo non contractuelle. Envoi rapide et soigné.
-
Current Topics on Bioprocesses in Food Industry, Volume II
Published by Asiatech Publishers Inc.
ISBN 10: 8187680172 ISBN 13: 9788187680178
Condition: New. pp. x + 518.
-
Condition: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.
-
Current Developments In Solid-State Fermentation
Published by Springer
ISBN 10: 8120090004 ISBN 13: 9788120090002
Hardcover. Condition: New. ISBN: 9780387752129.
-
Condition: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.
-
Condition: New. This is a Brand-new US Edition. This Item may be shipped from US or any other country as we have multiple locations worldwide.
-
Condition: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.
-
Condition: Very Good. Very Good; Hardcover; Light wear to the covers; Unblemished textblock edges; The endpapers and all text pages are clean and unmarked; The binding is excellent with a straight spine; This book will be shipped in a sturdy cardboard box with foam padding; Medium-Large Format (Quatro, 9.75" - 10.75" tall); Dark green covers with title in white lettering; 2014, Elsevier Publishing; 272 pages; "Pretreatment of Biomass: Processes and Technologies," by Ashok Pandey, et al.
-
Condition: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.
-
Condition: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.
-
Fermentation Processes Engineering in the Food Industry (Contemporary Food Engineering)
Book 19 of 51: Contemporary Food EngineeringSeller: Phatpocket Limited, Waltham Abbey, HERTS, United Kingdom
Seller rating 5 out of 5 stars
Condition: Good. Your purchase helps support Sri Lankan Children's Charity 'The Rainbow Centre'. Ex-library, so some stamps and wear, but in good overall condition. Our donations to The Rainbow Centre have helped provide an education and a safe haven to hundreds of children who live in appalling conditions.
-
Biofuels: Alternative Feedstocks and Conversion Processes (Biomass, Biofuels, Biochemicals)
Language: English
Published by Academic Press 2011-12-08, 2011
ISBN 10: 0123850991 ISBN 13: 9780123850997
£ 81.85
£ 15.49 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketHardcover. Condition: New.
-
Condition: As New. Unread book in perfect condition.
-
Condition: New. pp. 642 Illus.
-
Condition: New. pp. 532.
-
-
Condition: New. pp. 532 52:B&W 6.14 x 9.21in or 234 x 156mm (Royal 8vo) Case Laminate on White w/Gloss Lam.
-
Fermentation Processes Engineering in the Food Industry
Book 19 of 51: Contemporary Food EngineeringSeller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
Condition: As New. Unread book in perfect condition.
-
Hardcover. Condition: New.
-
Condition: New.
-
Fermentation Processes Engineering in the Food Industry
Book 19 of 51: Contemporary Food EngineeringSeller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
Condition: New.
-
Condition: Gut. Zustand: Gut | Seiten: 742 | Sprache: Englisch | Produktart: Bücher | This book is a unique resource for state-of-the-art research findings on biotechnological innovations in the area of industrial and therapeutic enzymes. It considers special-function and extreme-nature enzymes such as ribozymes, therozymes, cold-adapted enzymes, etc, covering all aspects such as the producing micro-organisms, their mode of cultivation, downstream processing and applications. It provides a great deal of information on the potential of enzymes for commercial exploitation. The information is organized in an easy-to-use format that highlights the most relevant topics and includes photographs, figures, and tables.
-
Condition: New. pp. 642.
![Seller image for Pretreatment of Biomass: Processes and Technologies [Hardcover] Pandey, Ashok; Negi, Sangeeta; Binod, Parameswaran and Larroche, Christian for sale by Salish Sea Books](https://pictures.abebooks.com/inventory/md/md30784054594.jpg)