Italian Cuisine (44 results)
- Softcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: Used - As new
£ 7.14
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Condition: As New. Unread book in perfect condition.
- Hardcover
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)
Contact seller5-star sellerCondition: Used - Very good
£ 21.73
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Condition: Very Good. Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.
- Hardcover
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)
Contact seller5-star sellerCondition: Used - Good
£ 21.73
Free ShippingShips within U.S.A.Quantity: 1 available
Condition: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
- Hardcover
Seller: BooksRun, Philadelphia, PA, U.S.A.BooksRun
Contact seller5-star sellerCondition: Used - Very good
£ 21.74
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Hardcover. Condition: Very Good. Illustrated. With dust jacket. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.
- Hardcover
Seller: BooksRun, Philadelphia, PA, U.S.A.BooksRun
Contact seller5-star sellerCondition: Used - Very good
£ 23.74
Free ShippingShips within U.S.A.Quantity: 1 available
Hardcover. Condition: Very Good. Illustrated. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.
More images- Hardcover
Seller: NovelTease, Beacon, NY, U.S.A.NovelTease
Contact seller2-star sellerCondition: Used - Good
£ 27.21
Free ShippingShips within U.S.A.Quantity: 1 available
Hardcover. Condition: Good. Dust cover is a little worn. The interior pages are crisp and clean.
- Hardcover
Seller: BookScene, Hull, MA, U.S.A.BookScene
Contact seller5-star sellerCondition: Used - Near fine
£ 24.43
£ 4.07 shippingShips within U.S.A.Quantity: 1 available
Hardcover. Condition: Near Fine. Dust Jacket Condition: Very Good. 5th Printing. Hardcover. Book Condition: Near Fine. Jacket Condition: Very Good. Rizzoli, New York, NY 2012. 5th Printing. 928 pages. Nice Firm Clean copy ! Size: L 4to. The essential source with 2000 authentic recipes. Cookbooks::Italian Cookbooks::General 5904L….
- Softcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
Contact seller5-star sellerCondition: Used - As new
£ 13.06
£ 15.00 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Condition: As New. Unread book in perfect condition.
- Softcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
Contact seller5-star sellerCondition: New
£ 13.48
£ 15.00 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Condition: New.
- Hardcover
Seller: Lakeside Books, Benton Harbor, MI, U.S.A.Lakeside Books
Contact seller5-star sellerCondition: New
£ 27.22
£ 2.96 shippingShips within U.S.A.Quantity: 6 available
Condition: New. Brand New! Not Overstocks or Low Quality Book Club Editions! Direct From the Publisher! We're not a giant, faceless warehouse organization! We're a small town bookstore that loves books and loves it's customers! Buy from Lakeside Books.
- Hardcover
Seller: California Books, Miami, FL, U.S.A.California Books
Contact seller4-star sellerCondition: New
£ 32.83
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Condition: New.
Language: English
Published by Rizzoli International Publications, New York, 2009
- Hardcover
Seller: Grand Eagle Retail, Bensenville, IL, U.S.A.Grand Eagle Retail
Contact seller5-star sellerCondition: New
£ 33.97
Free ShippingShips within U.S.A.Quantity: 1 available
Hardcover. Condition: new. Hardcover. Fifty years ago, a group called The Italian Academy of Cuisine set out to preserve traditional Italian cooking. This is the culmination of their research--2,000 recipes and historical facts that provide fascinating views into the folk culture of the past. Fifty years ago, a group called The…Italian Academy of Cuisine set out to preserve traditional Italian cooking. This is the culmination of their research--2,000 recipes and historical facts that provide fascinating views into the folk culture of the past. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
- Hardcover
Seller: BC BOOKS, APOLLO BEACH, FL, U.S.A.BC BOOKS
Contact seller5-star sellerCondition: New
£ 29.78
£ 4.08 shippingShips within U.S.A.Quantity: 1 available
Hardcover. Condition: NEW CONDITION. Dust Jacket Condition: NEW DUST JACKET. // NO REMAINDER MARK// NO PREVIOUS OWNER MARKS OF ANY KIND (no names or inscriptions, no bookplate, no underlining, etc) // NOT PRICE CLIPPED// NEW MYLAR COVER// the publisher's price is on the back of the jacket ($50.00).
- Softcover
Seller: Schindler-Graf Booksellers, Westlake, OH, U.S.A.Schindler-Graf Booksellers
Contact seller4-star sellerCondition: Used - Very good
£ 15.27
£ 4.08 shippingShips within U.S.A.Quantity: 1 available
Add to basketPerfect Paperback. Condition: Very Good. Softcover Italian holiday cookbook. Published in Rome, 2010. 112 pages, illustrated in color. Over 40 recipes for the Christmas Eve vigil, Christmas day, and a party suitable for New Year's eve, with menu suggestions and color photographs of each dish. Text is in Italian, with no English…translation. No marks or writing to book. Covers lightly rubbed. Very Good condition overall.
- Hardcover
- First Edition
Seller: The Book Shed, Benson, VT, U.S.A.The Book Shed
Contact seller5-star sellerCondition: Used - Near fine
£ 36.65
£ 3.71 shippingShips within U.S.A.Quantity: 1 available
Hardcover. Condition: Near Fine. Dust Jacket Condition: Near Fine. 1st Edition. No additional standard domestic postage for this heavy book. Near Fine in Near Fine dust jacket, clean and unmarked, unread. The Italian Academy of Cuisine was formed in 1953 to preserve traditional Italian cooking. In furtherance of this effort they… produced this book. Every recipe (there are 2,000) is identified with its region or sometimes town. Two indexes, one by region and another by the main ingredient. It covers everything from antipasto to dessert. Every effort is made to ship all books and other items within 24 hours. Clean recycled packing material will be used when possible. The Book Shed has a been a member of the Vermont Antiquarian Bookseller's Association since 1997. An online bookseller with a bookshop sensibility.
- Hardcover
Seller: Massive Bookshop, Erving, MA, U.S.A.Massive Bookshop
Contact seller4-star sellerCondition: New
£ 38.18
£ 3.52 shippingShips within U.S.A.Quantity: 10 available
Hardcover. Condition: New.
Everyday Paleo Around the World: Italian Cuisine: Authentic Recipes Made Gluten-Free Fragoso, Sarah
Everyday Paleo Around the World: Italian Cuisine: Authentic Recipes Made Gluten-Free Fragoso, Sarah
- Softcover
Seller: Aragon Books Canada, OTTAWA, ON, CanadaAragon Books Canada
Contact seller2-star sellerCondition: New
£ 25.96
£ 17.05 shippingShips from Canada to U.S.A.Quantity: 1 available
Condition: New.
- Hardcover
Seller: Russell Books, Victoria, BC, CanadaRussell Books
Contact seller5-star sellerCondition: New
£ 30.54
£ 14.82 shippingShips from Canada to U.S.A.Quantity: 10 available
Hardcover. Condition: New. Special order direct from the distributor.
Language: English
Published by Rizzoli International Publications, United States, New York, 2009
- Softcover
Seller: WorldofBooks, Goring-By-Sea, WS, United KingdomWorldofBooks
Contact seller5-star sellerCondition: Used - Very good
£ 41.84
£ 5.60 shippingShips from United Kingdom to U.S.A.Quantity: 2 available
Paperback. Condition: Very Good. Fifty years ago, a group of Italian scholars gathered to discuss a problem: how to preserve traditional Italian cooking. They formed the Italian Academy of Cuisine to document classic recipes from every region. The academys more than seven thousand associates spread out to villages everywhere, in…terviewing grandmothers and farmers at their stoves, transcribing their recipesmany of which had never been documented before. This is the culmination of that research, an astounding feat2,000 recipes that represent the patrimony of Italian country cooking. Each recipe is labeled with its region of origin, and its not just the ingredients but also the techniques that change with the geography. Sprinkled throughout are historical recipes that provide fascinating views into the folk culture of the past. There are no fancy flourishes here, and no shortcuts; this is true salt-of-the-earth cooking. The book is an excellent everyday source for easily achievable recipes, with such simple dishes as White Bean and Escarole Soup, Polenta with Tomato Sauce, and Chicken with Lemon and Capers. For ease of use there are four different indexes. La Cucina is an essential reference for every cooks library. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
- Hardcover
Seller: GoldBooks, Denver, CO, U.S.A.GoldBooks
Contact seller5-star sellerCondition: New
£ 44.73
£ 4.08 shippingShips within U.S.A.Quantity: 1 available
Hardcover. Condition: new. New Copy. Customer Service Guaranteed.
- Softcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: New
£ 50.42
£ 1.96 shippingShips within U.S.A.Quantity: Over 20 available
Condition: New.
- Hardcover
Seller: Kennys Bookshop and Art Galleries Ltd., Galway, GY, IrelandKennys Bookshop and Art Galleries Ltd.
Contact seller5-star sellerCondition: New
£ 45.21
£ 8.12 shippingShips from Ireland to U.S.A.Quantity: Over 20 available
Condition: New. 2009. Hardcover. Fifty years ago, a group called The Italian Academy of Cuisine set out to preserve traditional Italian cooking. This is the culmination of their research--2,000 recipes and historical facts that provide fascinating views into the folk culture of the past. Num Pages: 948 pages, 10 BLACK AND WHITE…ILLUSTRATIONS. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 260 x 183 x 72. Weight in Grams: 2894. . . . . .
Language: English
Published by Rizzoli International Publications, Incorporated, 2009
- Hardcover
Seller: Majestic Books, Hounslow, United KingdomMajestic Books
Contact seller4-star sellerCondition: New
£ 47.37
£ 6.50 shippingShips from United Kingdom to U.S.A.Quantity: 3 available
Condition: New. pp. xii + 928 Map (Col.).
- Hardcover
Seller: Kennys Bookstore, Olney, MD, U.S.A.Kennys Bookstore
Contact seller5-star sellerCondition: New
£ 46.63
£ 7.78 shippingShips within U.S.A.Quantity: Over 20 available
Condition: New. 2009. Hardcover. Fifty years ago, a group called The Italian Academy of Cuisine set out to preserve traditional Italian cooking. This is the culmination of their research--2,000 recipes and historical facts that provide fascinating views into the folk culture of the past. Num Pages: 948 pages, 10 BLACK AND WHITE…ILLUSTRATIONS. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 260 x 183 x 72. Weight in Grams: 2894. . . . . . Books ship from the US and Ireland.
- Hardcover
Seller: PBShop.store UK, Fairford, GLOS, United KingdomPBShop.store UK
Contact seller5-star sellerCondition: New
£ 50.88
£ 14.56 shippingShips from United Kingdom to U.S.A.Quantity: 15 available
HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.
La Cucina: The Traditional Home Cooking of Italy
Italian Academy of Cuisine/ Bugialli, Giuliano (Foreward By)
- Hardcover
Seller: Revaluation Books, Exeter, United KingdomRevaluation Books
Contact seller5-star sellerCondition: New
£ 49.84
£ 20.00 shippingShips from United Kingdom to U.S.A.Quantity: 2 available
Hardcover. Condition: Brand New. 01 edition. 928 pages. 10.50x7.25x2.75 inches. In Stock.
- Hardcover
Seller: Myboeken BV, Duiven, NetherlandsMyboeken BV
Contact seller5-star sellerCondition: New
£ 36.99
£ 35.91 shippingShips from Netherlands to U.S.A.Quantity: 6 available
Condition: New. Fifty years ago, a group of Italian scholars gathered to discuss a problem: how to preserve traditional Italian cooking. They formed the Italian Academy of Cuisine to document classic recipes from every region. The academyâs more than seven thousand associates spread out to villages everywhere, interviewing grand…mothers and farmers at their stoves, transcribing their recipesâ"many of which had never been documented before. This is the culmination of that research, an astounding featâ"2,000 recipes that represent the patrimony of Italian country cooking. Each recipe is labeled with its region of origin, and itâs not just the ingredients but also the techniques that change with the geography. Sprinkled throughout are historical recipes that provide fascinating views into the folk culture of the past. There are no fancy flourishes here, and no shortcuts; this is true salt-of-the-earth cooking. The book is an excellent everyday source for easily achievable recipes, with such simple dishes as White Bean and Escarole Soup, Polenta with Tomato Sauce, and Chicken with Lemon and Capers. For ease of use there are four different indexes. La Cucina is an essential reference for every cookâs library.
Language: English
Published by Rizzoli International Publications, New York, 2009
- Hardcover
Seller: CitiRetail, Stevenage, United KingdomCitiRetail
Contact seller5-star sellerCondition: New
£ 38.28
£ 37.00 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Hardcover. Condition: new. Hardcover. Fifty years ago, a group called The Italian Academy of Cuisine set out to preserve traditional Italian cooking. This is the culmination of their research--2,000 recipes and historical facts that provide fascinating views into the folk culture of the past. Fifty years ago, a group called The…Italian Academy of Cuisine set out to preserve traditional Italian cooking. This is the culmination of their research--2,000 recipes and historical facts that provide fascinating views into the folk culture of the past. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
La Cucina: The Traditional Home Cooking of Italy
Italian Academy of Cuisine/ Bugialli, Giuliano (Foreward By)
- Hardcover
Seller: Revaluation Books, Exeter, United KingdomRevaluation Books
Contact seller5-star sellerCondition: New
£ 64.76
£ 20.00 shippingShips from United Kingdom to U.S.A.Quantity: 2 available
Hardcover. Condition: Brand New. 01 edition. 928 pages. 10.50x7.25x2.75 inches. In Stock.
Language: English
Published by Rizzoli International Publications, Incorporated, 2009
- Hardcover
Seller: Books Puddle, New York, NY, U.S.A.Books Puddle
Contact seller4-star sellerCondition: New
£ 87.20
£ 2.96 shippingShips within U.S.A.Quantity: 3 available
Condition: New. pp. xii + 928, Map (Col.).
