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Condition: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.
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Condition: New. This is a Brand-new US Edition. This Item may be shipped from US or any other country as we have multiple locations worldwide.
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Condition: New. Brand New Original US Edition. Customer service! Satisfaction Guaranteed.
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Production Practices and Quality Assessment of Food Crops: Volume 2, Plant Mineral Nutrition and Pesticide Management
Language: English
Published by Kluwer Academic Pub., 2004
ISBN 10: 1402016999 ISBN 13: 9781402016998
First Edition
Hardcover. Condition: Very good+. Dust Jacket Condition: no dust jacket. First Edition.
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Production Practices and Quality Assessment of Food Crops. Vol. 1: Preharvest Practice.
Language: English
Published by Springer, 2004
Seller: Antiquariat Thomas Haker GmbH & Co. KG, Berlin, Germany
Association Member: GIAQ
Seller rating 5 out of 5 stars
Hardcover/Pappeinband. Condition: Sehr gut. 296 p. Very good. Shrink wrapped. / Sehr guter Zustand. In Folie verschweißt. Sprache: Englisch Gewicht in Gramm: 766.
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Production Practices and Quality Assessment of Food Crops. Plant Mineral Nutrition and Pesticide Management.
Language: English
Published by Dordrecht, Springer Netherland., 2004
ISBN 10: 1402016999 ISBN 13: 9781402016998
Seller: Universitätsbuchhandlung Herta Hold GmbH, Berlin, Germany
Association Member: GIAQ ILAB VDA
Seller rating 5 out of 5 stars
16 x 23 cm. X, 278 S. X, 278 p. Hardcover. Versand aus Deutschland / We dispatch from Germany via Air Mail. Einband bestoßen, daher Mängelexemplar gestempelt, sonst sehr guter Zustand. Imperfect copy due to slightly bumped cover, apart from this in very good condition. Stamped. Sprache: Englisch.
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Production Practices and Quality Assessment of Food Crops. Vol. 3: Quality Handling and Evaluation.
Seller: Universitätsbuchhandlung Herta Hold GmbH, Berlin, Germany
Association Member: GIAQ ILAB VDA
Seller rating 5 out of 5 stars
X, 523 p. Hardcover. Versand aus Deutschland / We dispatch from Germany via Air Mail. Einband bestoßen, daher Mängelexemplar gestempelt, sonst sehr guter Zustand. Imperfect copy due to slightly bumped cover, apart from this in very good condition. Stamped. Sprache: Englisch.
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Condition: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.
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Condition: New. pp. 332.
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Condition: New. pp. 332 52:B&W 6.14 x 9.21in or 234 x 156mm (Royal 8vo) Case Laminate on White w/Gloss Lam.
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Condition: New. pp. 332.
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Production Practices and Quality Assessment of Food Crops: Plant Mineral Nutrition and Pesticide Management
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
£ 94.30
£ 11.98 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: New. In.
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Production Practices and Quality Assessment of Food Crops: Plant Mineral Nutrition and Pesticide Management
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
£ 94.60
£ 11.98 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: New. In.
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Condition: New.
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Production Practices and Quality Assessment of Food Crops
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
Condition: New.
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Hardcover. Condition: New. Science Publishers,U.S. (1 Aug 2003), 2003. Hardcover.24.1 x 15.5 x 1.5 cm. 300 Pages.A BRAND NEW BOOK UNUSED STILL SHRINKWRAPPED. Full refund if not satisfied. 24 hour despatch via Insured Signed for. If not pictured in this listing, a scan of the actual book is available on request. Enviromental conditions and inadequate or excessive mineral nutrition can have serious implications on the quality of food crops. This book is a compilation of information on management tools which also reviews the factors affecting plant mineral nutrition and growth. It highlights the importance of fertilizers and mineral nutrition for improved agricultural production, yield and amelioration of soil fertility. The book also addresses issues such as growth, production, yield and quality, which can be limited by sub-optimal conditions such as soil, salinity, poor drainage, water supply, fertilization programmes, physical conditions affecting root growth and function or handling operations. The production of good quality food cannot be achieved without the strict control of the use of fertilizers and other pesticide sprays.
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Crop Management and Postharvest Handling of Horticultural Crops: Disease and Disorder of Fruit and Vegetables
Language: English
Published by Science Publishing Inc, 2004
ISBN 10: 157808279X ISBN 13: 9781578082797
Condition: Good. Good+; Hardcover; Withdrawn library copy with the standard library markings; Covers are still glossy; Library stamps to the endpapers; Text pages are clean & unmarked; Binding is excellent with a straight spine; This book will be stored and delivered in a sturdy cardboard box with foam padding; Medium Format (8.5" - 9.75" tall); Yellow covers with title in red and black lettering; 2004, Science Publishing Inc; 333 pages; "Crop Management and Postharvest Handling of Horticultural Crops: Disease and Disorder of Fruit and Vegetables," by Ramdane Dris, et al.
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Production Practices and Quality Assessment of Food Crops: Plant Mineral Nutrition and Pesticide Management: Vol 2
Language: English
Published by Springer Netherlands, 2004
ISBN 10: 9048164591 ISBN 13: 9789048164592
Paperback. Condition: Brand New. 288 pages. 9.20x6.00x0.66 inches. In Stock.
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Production Practices and Quality Assessment of Food Crops: Volume 1 Preharvest Practice
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
£ 134.30
£ 11.98 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: New. In.
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Production Practices and Quality Assessment of Food Crops: Volume 1 Preharvest Practice
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
£ 134.60
£ 11.98 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: New. In.
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Production Practices and Quality Assessment of Food Crops: Volume 4 Proharvest Treatment and Technology
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
£ 134.60
£ 11.98 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: New. In.
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Production Practices and Quality Assessment of Food Crops: Volume 4 Proharvest Treatment and Technology
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
£ 134.62
£ 11.98 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: New. In.
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Production Practices and Quality Assessment of Food Crops : Plant Mineral Nutrition and Pesticide Management
Language: English
Published by Springer Netherlands, Springer Netherlands, 2010
ISBN 10: 9048164591 ISBN 13: 9789048164592
Taschenbuch. Condition: Neu. Druck auf Anfrage Neuware - Printed after ordering - Plants require nutrients in order to grow, develop and complete their life cycle. Mineral fertilizers, and hence the fertilizer industry, constitute one of the most imp- tant keys to the world food supplies. There is growing concern about the safety and quality of food. Carbon, hydrogen and oxygen, which, together with nitrogen, form the structural matter in plants, are freely available from air and water. Nitrogen, phosphorus and potassium, on the other hand, may not be present in quantities or forms sufficient to support plant growth. In this case, the absence of these nut- ents constitutes a limiting factor. The supply of nutrients to the plants should be balanced in order to maximise the efficiency of the individual nutrients so that these meet the needs of the particular crop and soil type. For example, it should be noted that EU-wide regulations are not designed to govern the specific details of mineral fertilizer use. Although plants receive a natural supply of nitrogen, phosphorus and potassium from organic matter and soil minerals, this is not usually sufficient to satisfy the demands of crop plants. The supply of nutrients must therefore be supplemented with fertilizers, both to meet the requirements of crops during periods of plant growth and to replenish soil reserves after the crop has been harvested. Pesticides are important in modern farming and will remain indispensable for the foreseeable future.
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Production Practices and Quality Assessment of Food Crops : Preharvest Practice
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
£ 134.29
£ 15 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: New.
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Condition: As New. Unread book in perfect condition.
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Production Practices and Quality Assessment of Food Crops : Plant Mineral Nutrition and Pesticide Management
Language: English
Published by Springer Netherlands, Springer Netherlands, 2004
ISBN 10: 1402016999 ISBN 13: 9781402016998
Buch. Condition: Neu. Druck auf Anfrage Neuware - Printed after ordering - Plants require nutrients in order to grow, develop and complete their life cycle. Mineral fertilizers, and hence the fertilizer industry, constitute one of the most imp- tant keys to the world food supplies. There is growing concern about the safety and quality of food. Carbon, hydrogen and oxygen, which, together with nitrogen, form the structural matter in plants, are freely available from air and water. Nitrogen, phosphorus and potassium, on the other hand, may not be present in quantities or forms sufficient to support plant growth. In this case, the absence of these nut- ents constitutes a limiting factor. The supply of nutrients to the plants should be balanced in order to maximise the efficiency of the individual nutrients so that these meet the needs of the particular crop and soil type. For example, it should be noted that EU-wide regulations are not designed to govern the specific details of mineral fertilizer use. Although plants receive a natural supply of nitrogen, phosphorus and potassium from organic matter and soil minerals, this is not usually sufficient to satisfy the demands of crop plants. The supply of nutrients must therefore be supplemented with fertilizers, both to meet the requirements of crops during periods of plant growth and to replenish soil reserves after the crop has been harvested. Pesticides are important in modern farming and will remain indispensable for the foreseeable future.
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Production Practices and Quality Assessment of Food Crops
Language: English
Published by Springer Netherlands, 2010
ISBN 10: 9048164583 ISBN 13: 9789048164585
Condition: New.
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Condition: New.
