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  • Genie di San Faustino

    Published by Farthing Press, 2002

    Seller: Orca Knowledge Systems, Inc., Novato, CA, U.S.A.

    Seller Rating: 5-star rating, Learn more about seller ratings

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    Hardcover. Condition: Very Good. First Edition. No DJ. Privately printed in a limited edition of 300 copies, of which this is Number 82. Long inscription on limitation page which is signed by the author. Laid in: handwritten single-fold card: "Only to the ones I love the most! Genie. This book cannot be shipped internationally without first contacting me prior to ordering.

  • Genie di San Faustino

    Published by Farthing Press, 2002

    Seller: virtualrarities, San Francisco, CA, U.S.A.

    Seller Rating: 5-star rating, Learn more about seller ratings

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    Book First Edition Signed

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    Hardcover. Condition: Near Fine. No Jacket. 1st Edition. SIGNED Oversized Hardcover-- pictorial boards-- in NEAR FINE Condition. Privately printed in a limited edition of 300 copies, of which this is Number 66. Long inscription on limitation page. Also LAID-IN: handwritten single-fold card: "Only to the ones I love the most! Genie." Genevieve "Genie" di San Faustino (1919-2011) was a San Francisco real estate broker, socialite & philanthropist. Although never formally published, about two hundred and fifty of her close friends and family members cherish their copies of this cookbook which she wrote in 2002. The book, a compilation of her favorite recipes was also an autobiographical journey through a lifetime of memories set around the culinary delights she so loved and the great chefs-- James Beard, Chuck Williams, and MFK Fisher to name just three, in whose kitchens she studied. She was the founding President of the Jane Goodall Institute. A very rare book. WorldCat lists 0 copies. Suitable for gifting or collection. Carefully shipped in secure parcel. Inscribed by Author(s).