Product Type
Condition
Binding
Collectible Attributes
Seller Location
Seller Rating
Published by Random House, 1984
ISBN 10: 0394530942ISBN 13: 9780394530949
Seller: Gregor Rare Books, Langley, WA, U.S.A.
Book First Edition
Hardcover. Condition: Fine. Dust Jacket Condition: Near Fine. 1st Edition. A Fine copy in a Near Fine unclipped dust jacket. Ms. Waters and her co-authors have assembled their recipes for pizza, pasta dishes and calzone using the freshest and best seasonal ingredients. Together they offer 87 recipes for pasta sauces and 36 for pizza along with a variety of pasta doughs everything from buckwheat to black pepper and saffron. 196 pages.
Published by Random House, 1984
ISBN 10: 0394530942ISBN 13: 9780394530949
Seller: Gregor Rare Books, Langley, WA, U.S.A.
Book First Edition
Hardcover. Condition: Fine. Dust Jacket Condition: Near Fine. 1st Edition. A Fine copy in a Near Fine unclipped dust jacket. Ms. Waters and her co-authors have assembled their recipes for pizza, pasta dishes and calzone using the freshest and best seasonal ingredients. Together they offer 87 recipes for pasta sauces and 36 for pizza along with a variety of pasta doughs everything from buckwheat to black pepper and saffron. 196 pages.
Published by Random House, 1984
ISBN 10: 0394530942ISBN 13: 9780394530949
Seller: Gregor Rare Books, Langley, WA, U.S.A.
Book First Edition
Hardcover. Condition: Fine. Dust Jacket Condition: Fine. 1st Edition. A Fine copy in a Fine unclipped dust jacket. Ms. Waters and her co-authors have assembled their recipes for pizza, pasta dishes and calzone using the freshest and best seasonal ingredients. Together they offer 87 recipes for pasta sauces and 36 for pizza along with a variety of pasta doughs everything from buckwheat to black pepper and saffron. 196 pages.