Tell Delia that specialty cookbooks are alive and well
Last week, the doyenne of British food writers Delia Smith was awarded the Companion of Honour for services to cookery at Buckingham Palace. At the time, Delia – who is deservedly known by one name to millions of people rather like Madonna, Adele and Bono – said that cookbooks were dead because recipes were now […]
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November 21, 2017 