Sausage-Making Cookbook, The: Complete instructions and recipes for making 230 kinds of sausage easily in your own kitchen

Jerry Predika

Published by Stackpole Books
ISBN 10: 0811716937 / ISBN 13: 9780811716932
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1983. Hardcover. 182 pages, Ill. Cateogry: (G) General (US: Trade). BIC Classification: WBT. Dimension: 214 x 143 x 18. Weight: 318. . . . . . Books ship from the US and Ireland. Bookseller Inventory #

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Synopsis: 230 sausage-making recipes from around the world, including tips on equipment and techniques.

About the Author: Jerry Predika is a Stackpole Books author.

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Title: Sausage-Making Cookbook, The: Complete ...
Publisher: Stackpole Books


Book Condition: New

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Jerry Predika
Published by Stackpole Books
ISBN 10: 0811716937 ISBN 13: 9780811716932
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Book Description Stackpole Books. Hardcover. Book Condition: VERY GOOD. Cover and pages show some wear from reading and storage. May have light creases on the cover and binding. Some pages may contain writing and or highlighting. Bookseller Inventory # 2701779770

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Predika, Jerry
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ISBN 10: 0811716937 ISBN 13: 9780811716932
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Book Description Stackpole Books, U.S.A., 1983. Hardcover. Book Condition: Very Good. Dust Jacket Condition: Very Good. 1st Edition. 8vo - over 7¾ - 9¾" tall. Light bumps and shelf wear. Bookseller Inventory # 036303

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Predika, Jerry
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Book Description Stackpole Books. Hardcover. Book Condition: Good. Dust Cover Missing. Book has some visible wear on the binding, cover, pages. Bookseller Inventory # G0811716937I3N01

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Book Description Stackpole Books. Hardcover. Book Condition: Very Good. Very good condition book with only light signs of previous use. Bookseller Inventory # G0811716937I4N00

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Book Description Stackpole Books. Hardcover. Book Condition: Good. Dust Cover Missing. Book shows minor use. Cover and Binding have minimal wear and the pages have only minimal creases. Bookseller Inventory # G0811716937I3N01

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Book Description Stackpole Books. Hardcover. Book Condition: VERY GOOD. little to no wear, pages are clean. The cover and binding are crisp with next no creases. Bookseller Inventory # 2700273903

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Book Description Stackpole Books. Hardcover. Book Condition: VERY GOOD. Very Good copy, cover and pages show some wear from reading and storage. Binding may have light creases. Lots of life left in these pages. Bookseller Inventory # 2700273103

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Predika, Jerry
Published by Stackpole Books, Mechanicsburg, PA, USA (1983)
ISBN 10: 0811716937 ISBN 13: 9780811716932
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Book Description Stackpole Books, Mechanicsburg, PA, USA, 1983. Hard Cover. Book Condition: Very Good ++. Dust Jacket Condition: Dustjacket Very Good +. First Edition. 182 pages. B&W illustrations. Very clean light brown/orange dustjacket. Very clean biscuit-brown glossy hardback binding. Pages very clean. Has enclosed a separate leaflet about sausage making. Size: 8 1/2" Tall by 5 1/2" Wide. Bookseller Inventory # 049703

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Book Description Stackpole Books. Hardback. Book Condition: new. BRAND NEW, Sausage-making Cookbook, Jerry Predika. Bookseller Inventory # B9780811716932

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Book Description Hardcover. Book Condition: Very Good. Used book in VERY GOOD condition. Tight Spine, Cover shows minor wear. Minor markings and highlights inside the book. Text Only. Fast Shipping. Prompt Customer Service. Satisfaction guaranteed. Bookseller Inventory # 0811716937VGA

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