Title: SPLENDID FARE THE ALBERT STOCKLI COOKBOOK
Publisher: Alfred A. Knopf, New York
Publication Date: 1972
Binding: Hard Cover
Illustrator: Bill Goldsmith
Book Condition: Very Good
Dust Jacket Condition: Good
Edition: Third Printing
From New York's Four Seasons Restaurant, Albert Stockli shares his most original, enticing, and applauded dishes - more than 450 of them - that can be prepared to perfection in the home kitchen. He opens his book with professional advice for the nonprofessional cook, divulging many of his own secret techniques. Bookseller Inventory # 56179
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AbeBooks Bookseller Since: 06 August 1999
Thank you for shopping at Cook and Bakers Books. We have been selling books on-line since 1999. All of our orders are processed by Abebooks and shipped by Canada Post. Sorry, no personal shopping or phone orders please. If you have any questions please contact us at email@example.com and we will be happy to help. You can reach Abebooks by telephone, toll free, at 1-800-315-5335 8:00AM to 2:00PM Pacific Time Monday through Friday (except holidays).
250 Island Highway East
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Store Description: Cook and Bakers Books specializes in quality out-of-print and collectable Cook Books. We also have a wide selection of books on other subjects including Health and Well Being, Gardening, Nature, Biographies, Yoga and Eastern Philosophies, and Novels