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Synopsis: Feast your eyes: The art of hospitality design Restaurants and bars offer architects and interior designers the opportunity to design for both style and entertainment. Aesthetics and function must come together to create ambiance and conviviality in a way that not only makes a bold first impression, but also secures a loyal following of regular customers. The Restaurant & Bar Design Awards—the world’s only awards dedicated to hospitality design—recognize the importance of this particular field, singling out the world’s most exceptional settings for eating and drinking. Each year, entries are submitted from all sectors, including hotels, offices, transport, industry, fine dining, education, sports and leisure, healthcare, government, aviation, cruise, and retail. A panel of top design, lifestyle, and hospitality professionals judges the entries.
Divided into five chapters—Americas, Asia, Australia, Europe, and Middle East—the book features 100 highlights from the establishments put forward to the panel. Texts include chapter introductions by experts and judges such as Tony Chambers (editor-in-chief of Wallpaper*) and designer Karim Rashid, and a preface by the author and founder of the awards, Marco Rebora.
About the Author:
Julius Wiedemann was born in Brazil, studied graphic design and marketing, and was an art editor for digital and design magazines in Tokyo. His many TASCHEN digital and media titles include Illustration Now!, Advertising Now, Logo Design, and Brand Identity Now!
Marco Rebora founded the Restaurant & Bar Design Awards in 2008. An Italian, he was born in Belgium and lives in the UK. He studied Fashion Design and Marketing, and previous to founding the Awards he created and ran the Neon restaurant in Brixton, London.
Book Condition: New
Book Description Taschen, Koln, 2014, 2014. 26.0 x 24.0cms, 420pp, colour illusts, fine hardback & dustwrapper This book has stylish restaurants and eateries from the Americas, Asia, Australia & the Middle East. Bookseller Inventory # 154677
Book Description TASCHEN Gmbh, 2014. Hardcover. Book Condition: Good. Slight shelfwear to the cover. Good condition is defined as: a copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned. Most items will be dispatched the same or the next working day. Bookseller Inventory # mon0007139498
Book Description Taschen, 2013. Hardcover. Book Condition: New. 383654668X. Bookseller Inventory # 57.MONSE9783836546683
Book Description Taschen, 2014. Book Condition: Used: Like New. Like New! Fast delivery! Professional service with friendly customer support 7 days a week. Bookseller Inventory # U-9783836546683
Book Description Taschen, 2014. Book Condition: New. Bookseller Inventory # 9783836546683
Book Description Taschen, 2014. Hardcover. Book Condition: Very Good. Bookseller Inventory # P02383654668X
Book Description Taschen, 2014. Hardcover. Book Condition: New. book. Bookseller Inventory # 383654668X
Book Description Taschen, 2014. Hardcover. Book Condition: New. Bookseller Inventory # P11383654668X
Book Description TASCHEN. Book Condition: Muy Bueno / Very Good. Bookseller Inventory # 100000000033124