About this Item
Quantity Available: 1
Title: The New Restaurant: Dining Design 2
Publisher: PBC International, 1995
Publication Date: 1995
Dust Jacket Condition: Dust Jacket Included
About this title
Book by Mount, Charles MorrisReview:
Design and style are keys to successful new restaurants, and this second collection of dining designs provides a range and variety which should satisfy both the artist and architect and the aspiring restauranteur. Vivid color photos of interiors accompany descriptions and even more important small architectural plans which illustrate overall layout, making for an excellent collection. -- Midwest Book Review
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