Nanban: Japanese Soul Food

Anderson, Tim

Published by Square Peg, 2015
ISBN 10: 022409890X / ISBN 13: 9780224098908
New / Hardcover / Quantity Available: 0
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Explores southern Japanese cookery focused on authentic recipes. This book reveals a cuisine that is both accessible and delicious. It includes over 100 recipes, and features the ingredients, techniques, equipment, photography and recipes. Num Pages: 256 pages, 4-colour throughout. BIC Classification: 1FPJ; WBN. Category: (G) General (US: Trade). Dimension: 262 x 299 x 31. Weight in Grams: 1182. . 2015. Hardcover. . . . . Books ship from the US and Ireland. Bookseller Inventory # V9780224098908

Bibliographic Details

Title: Nanban: Japanese Soul Food
Publisher: Square Peg
Publication Date: 2015
Binding: Hardcover
Book Condition: New

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Anderson, Tim
Published by Square Peg
ISBN 10: 022409890X ISBN 13: 9780224098908
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Book Description Square Peg. Book Condition: New. Explores southern Japanese cookery focused on authentic recipes. This book reveals a cuisine that is both accessible and delicious. It includes over 100 recipes, and features the ingredients, techniques, equipment, photography and recipes. Num Pages: 256 pages, 4-colour throughout. BIC Classification: 1FPJ; WBN. Category: (G) General (US: Trade). Dimension: 262 x 299 x 31. Weight in Grams: 1178. 2015. Hardcover. . . . . Books ship from the US and Ireland. Bookseller Inventory # KLJ0020626

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Anderson, Tim
Published by Square Peg (2015)
ISBN 10: 022409890X ISBN 13: 9780224098908
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Book Description Square Peg, 2015. Book Condition: New. Explores southern Japanese cookery focused on authentic recipes. This book reveals a cuisine that is both accessible and delicious. It includes over 100 recipes, and features the ingredients, techniques, equipment, photography and recipes. Num Pages: 256 pages, 4-colour throughout. BIC Classification: 1FPJ; WBN. Category: (G) General (US: Trade). Dimension: 262 x 299 x 31. Weight in Grams: 1178. 2015. Hardcover. . . . . . Bookseller Inventory # KLJ0020626

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Tim Anderson
Published by Random House (2015)
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Book Description Random House, 2015. HRD. Book Condition: New. New Book. Shipped from UK in 4 to 14 days. Established seller since 2000. Bookseller Inventory # F4-9780224098908

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Book Description Vintage Publishing. Hardback. Book Condition: new. BRAND NEW, Nanban: Japanese Soul Food, Tim Anderson, Nanban: Japanese Soul Food is an exploration of southern Japanese cookery focused on authentic yet easy-to-follow recipes. These recipes are set within the context of the region's history and the story of 2011 MasterChef winner Tim Anderson's personal relationship with the cuisine of Japan; from first discovering Japanese food on American TV as a teenager, through his time spent as a researcher and English teacher in Japan, up to his victory on MasterChef and opening the Nanban pop-up restaurants in London. Nanban means 'barbaric' and it is what the Japanese originally called Europeans, when they first arrived in the south of Japan having travelled via the East Indies. The food of southern Japan is still flavoured by its history of foreign influences, and in some ways it can still be described as barbaric: it tends to be unrefined, casual, filling and boasts brash flavours like garlic, pork fat, chilli, sweet potatoes and citrus. Challenging the commonly held idea that Japanese food is delicate and fussy, the book reveals a cuisine that is both accessible and delicious. As well as over 100 mouthwatering recipes, the book features practical guides to ingredients, techniques and equipment. A stunning combination of lush photography, compelling narratives and inspirational recipes make this a book as suited to the coffee table as it is to the kitchen countertop. Bookseller Inventory # B9780224098908

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Book Description Square Peg 2015-04-16, 2015. Book Condition: New. Brand new book, sourced directly from publisher. Dispatch time is 24-48 hours from our warehouse. Book will be sent in robust, secure packaging to ensure it reaches you securely. Bookseller Inventory # NU-GRD-05211194

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Published by Vintage Publishing 2015-04-16, London (2015)
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Book Description Vintage Publishing 2015-04-16, London, 2015. hardback. Book Condition: New. Bookseller Inventory # 9780224098908

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Book Description Vintage Publishing, United Kingdom, 2015. Hardback. Book Condition: New. 298 x 177 mm. Language: English . Brand New Book. Nanban: Japanese Soul Food is an exploration of southern Japanese cookery focused on authentic yet easy-to-follow recipes. These recipes are set within the context of the region s history and the story of 2011 MasterChef winner Tim Anderson s personal relationship with the cuisine of Japan; from first discovering Japanese food on American TV as a teenager, through his time spent as a researcher and English teacher in Japan, up to his victory on MasterChef and opening the Nanban pop-up restaurants in London. Nanban means barbaric and it is what the Japanese originally called Europeans, when they first arrived in the south of Japan having travelled via the East Indies. The food of southern Japan is still flavoured by its history of foreign influences, and in some ways it can still be described as barbaric: it tends to be unrefined, casual, filling and boasts brash flavours like garlic, pork fat, chilli, sweet potatoes and citrus. Challenging the commonly held idea that Japanese food is delicate and fussy, the book reveals a cuisine that is both accessible and delicious. As well as over 100 mouthwatering recipes, the book features practical guides to ingredients, techniques and equipment. A stunning combination of lush photography, compelling narratives and inspirational recipes make this a book as suited to the coffee table as it is to the kitchen countertop. Bookseller Inventory # AAZ9780224098908

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