Fourth printing. Near fine in card covers with paperclip impressions on top page edges. Over three hundred recipes with hundreds of variations that will make your workday life easier. Winner of the James Beard Award. Seller Inventory # 281015

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Bibliographic Details

Title: Monday to Friday Cookbook

Publisher: Workman Publishing, New York

Publication Date: 1995

Binding: Softcover

Condition: Near Fine

About this title

Synopsis:

A James Beard Award-winning cookbook, containing over 300 recipes that aims to solve every family's weeknight dinner problems. The book is a companion volume to "Monday-to-Friday Pasta" by the same author.

From the Back Cover:

The consummate book for the harried cook. (Chicago Tribune)

You know the problem. It's getting late. Papers are piling up, the phone won't stop ringing. You need to keep working and you need to quit working, and the last thing you're thinking about is dinner. There's no time to plan, no time to shop, no time to think. Now here's the solution. Developed by a chef who also has a family to feed, the award-winning MONDAY-TO-FRIDAY COOKBOOK shows you how to create delicious, nutritious, no-fuss meals every night of the week. No matter how busy you are.

Over 300 recipes with variations that will make your workday life easier

How to organize your kitchen, stock the pantry, and take advantage of proven shortcuts

More than 20 one-pot meals, 28 main course salads, a dozen quick and tasty ways to cook chicken breasts, plus weeknight desserts with weekend taste

Winner of the James Beard Award

"The consummate book for the harried cook." (Chicago Tribune)

A SAMPLING:

30 MINUTES OR LESS: Fiery Tubetti with Tuna and Black Olives-Pork Chops Baked in a Pear Sauerkraut-Unbelievable Chocolate-Chesnut Puree

WHEN YOU CAN'T EAT TOGETHER: Herbed Lamb Chops-Smoked Mussel, Pea, and Couscous Salad-Garlic- and Mustard-Crumbed Chicken-Pasta Fagioli with Vegetables

WHEN COMPANY'S COMING: Woodsy Mushroom and Scallop Soup-Glazed Veal Chops-Fresh Tuna Steaks Over Piquant Kale

OMNIUM GATHERUM, OR GUILT-FREE DINNERS: Stuffed Rolled Tortillas-Baked-for-Dinner Potatoes-Red and Yellow Pancakes

"This is a great book! Ms. Urvater's timing is perfect. As busy as you are, you'll ask yourself "How can I get into the kitchen?" rather than "How can I get out?" (Sheila Lukins, author of All Around the World Cookbook and co-author of The Silver Palette Cookbooks and The New Basics Cookbook

"About this title" may belong to another edition of this title.

Store Description

Between the Covers is located in a converted 1915 brick school building. You can find us at bookfairs, or subscribe to our catalog mailing list. Samples available upon request. We also provide an elist, please subscribe on our website www.betweenthecovers.com.

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Seller's business information

Between the Covers-Rare Books, Inc. ABAA
112 Nicholson Road, Gloucester City, NJ, 08030, U.S.A.

Terms of Sale:

All books are first editions unless otherwise noted. New Jersey residents will be asked for 7% sales tax. All items guaranteed, all items subject to prior sale. Members ABAA, ILAB.
112 Nicholson Road, Gloucester City, New Jersey 08030
books@betweenthecovers.com
Telephone 856-456-8008

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Monday to Friday Cookbook

URVATER, Michele

Used - Soft cover

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