Metodi casalinghi per preparare le frutta in conserve e gelatine e chiuderle entro scatole metalliche

Published by Stab. Tip. Fratelli Giuliani, Vicenza, 1906
From Studio Bibliografico Malombra (Vicenza, VI, Italy)

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31 p.; 27,5 cm. Bross. edit. Copertina staccata. Edito a cura della Camera di Commercio di Vicenza. Bookseller Inventory # 36309

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Title: Metodi casalinghi per preparare le frutta in...

Publisher: Stab. Tip. Fratelli Giuliani, Vicenza

Publication Date: 1906

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