MICROBIOLOGICAL EXAMINATION METHODS OF FOOD AND WATER A LABORATORY MANUAL 2ED (PB 2019)

Da Silva, Neusely; H. Taniwaki, Marta; Junqueira, Valéria C.A.; Silveira, Neliane; Okazaki, Margarete Midori; Romeiro Gomes, Renato Abeilar

ISBN 10: 1138057118 ISBN 13: 9781138057111
Published by CRC Press, 2018
Language: English
Condition: New Soft cover

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