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Laparoscopic Colorectal Surgery

Jeffrey W. Milsom

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ISBN 10: 0387282548 / ISBN 13: 9780387282541
Published by Springer-Verlag Gmbh Mai 2006, 2006
New Condition: Neu
From Agrios-Buch (Bergisch Gladbach, Germany)

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About this Item

Neuware - Laparoscopic Colorectal Surgery, Second Edition is fully revised and updated and reflects an authoritative, team-oriented approach to the latest state-of-the-art laparoscopic colorectal procedures and surgical techniques. Written by pioneers in the field, this text will supply surgeons with all the information necessary to accomplish advanced laparoscopic procedures. Comprehensive discussions of positioning, instrumentation, cannulas, surgical techniques, special considerations, and considerations in cancer surgery are featured for a wide variety of major operative procedures. This new Second Edition includes updated information on laparoscopic colorectal procedures, including hand-assisted laparoscopic procedures and new chapters on the physiology of pneumoperitoneum, laparoscopic anatomy of the colon and rectum, and evidence-based discussion of outcomes. The text is complemented by over 200 line drawings created exclusively for the textbook. 488 pp. Englisch. Bookseller Inventory # 9780387282541

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Bibliographic Details

Title: Laparoscopic Colorectal Surgery

Publisher: Springer-Verlag Gmbh Mai 2006

Publication Date: 2006

Binding: Buch

Book Condition:Neu

About this title

Synopsis:

Laparoscopic Colorectal Surgery, Second Edition is fully revised and updated and reflects an authoritative, team-oriented approach to the latest state-of-the-art laparoscopic colorectal procedures and surgical techniques. Written by pioneers in the field, this text will supply surgeons with all the information necessary to accomplish advanced laparoscopic procedures. Comprehensive discussions of positioning, instrumentation, cannulas, surgical techniques, special considerations, and considerations in cancer surgery are featured for a wide variety of major operative procedures.

This new Second Edition includes updated information on laparoscopic colorectal procedures, including hand-assisted laparoscopic procedures and new chapters on the physiology of pneumoperitoneum, laparoscopic anatomy of the colon and rectum, and evidence-based discussion of outcomes. The text is complemented by over 200 line drawings created exclusively for the textbook.

Review:

From the reviews of the second edition:

"Milsom and Bohn successfully present a thorough review of the current state of minimally invasive colorectal surgery... The text serves as a useful review of both open and closed elements of colorectal surgery. Chief residents, fellows, and established surgeons can readily benefit from this foundation of knowledge." (Diseases of the colon and rectum)

"The current second edition has been written to reflect the changes in technology and technique that have evolved over the past decade. ... Overall, Laparoscopic Colorectal Surgery can be highly recommended. It will be invaluable to both higher surgical trainees aiming to grasp the principles of laparoscopic colorectal surgery as well as established colorectal surgeons wishing to build on previous experience. It is probably the most authoritative and practical guide to modern laparoscopic colorectal surgery currently available." (David Jayne, Diseases of the Colon and Rectum, Vol. 51, 2008)

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