Functional Food Science (second edition)(Chinese Edition)
ZHANG XIAO YING . SUN JIAN GUO DENG BIAN
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Paperback. Pub Date: 2017-07-01 Pages: $number Language: Chinese Publisher: The Science Press Functional Food Science (second edition) as the 2nd edition of Functional Food Science. on the basis of the 1th edition has been revised and added. Functional Food Science (second edition) is divided into three modules: (1) Introduction of bioactive constituents from food sources. Seller Inventory # DP050825
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Title: Functional Food Science (second edition)(...
Binding: paperback
Condition: New
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