Food Preservation: A Textbook for Student, Teacher, Home-maker and Home Factory Operator.

Chenoweth, W. W.

Published by John Wiley & Sons, New York, 1930
Condition: Good+ Hardcover
From Renaissance Books (Dunedin, New Zealand)

AbeBooks Seller Since 06 June 2002

Quantity Available: 1
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Shipping: 10.80 From New Zealand to U.S.A. Destination, Rates & Speeds
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About this Item

Previous owner's signature. Newspaper clipping pasted to front endpaper.; vii, [1], 344 pages. Brown cloth boards. Page dimensions: 229 x 148mm. Illustrated. This would be a good book for doomsday-preppers. Selected chapters: Containers and their Manipulation; Canning Vegetables; Fruit Butters; Conserves and Marmalades; Jams; Jelly Making; Pickled and Spiced Fruits; Maple Products; Cider and Cider Products; Marine Products; Drying and Evaporation; The Home Factory. ; 8vo. Bookseller Inventory # 14375

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Bibliographic Details

Title: Food Preservation: A Textbook for Student, ...

Publisher: John Wiley & Sons, New York

Publication Date: 1930

Binding: Hardcover

Book Condition:Good+

Dust Jacket Condition: No Dust Jacket

Edition: First Edition.

Store Description

We are a home based business located in Dunedin, in the South Island of New Zealand. We have over 6000 rare and out-of-print books in stock. Some of our specialties: ¿Tibet and Central Asia ¿Travel and Exploration ¿Aotearoa / New Zealand History ¿Military ¿Maori Language, History and Culture ¿Maori Bibles and Prayer Books ¿Literature ¿Hone Tuwhare ¿Janet Frame ¿Gold Mining in New Zealand

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Terms of Sale:

Malcolm Moncrief-Spittle, trading as Renaissance Books. Contact details: Renaissance Books, 271 High St, Dunedin 9016, New Zealand. Phone: +64 3 4719294. Email: Website: GST #39 820 209. Terms of Sale: All books may be returned within 14 days of receipt for a full refund of the book price, not including shipping. Return shipping also refunded where books are not as described.

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