From John Michael Lang Fine Books, Seattle, WA, U.S.A.
AbeBooks Seller Since 13 March 2001
Seller Rating
About this Item
8" x 5.25". 218pp. Green cloth covered boards with dark blue lettering; in originalblack and green dust jacket. Dust jacket is heavily worn with a couple of tears, some fading and rubbing; else a VG+ copy. Incribed by the author: To William M Allen (Boeing) Remembering the call to "come'n get it" at the Shawver Ranch, Cordially, Roy Wall. "Fish and Game Cookery supplies all the answers to the questions of what to do with fish and game after you have caught or bagged it--first to preserve it as a prize worthy of taking (and boasting)--and then how to transform it into a culinary delight worthy of a Ritz chef's approval, whether in your own kitchen or in camp.". Seller Inventory # 9149
Bibliographic Details
Title: Fish and Game Cookery.
Publisher: M. S. Mill Co. Inc., New York
Publication Date: 1945
Binding: Hardcover
Store Description
Washington state residents subject to 9.5% sales tax. Checks, money orders and
credit cards accepted. (Visa, Mastercard, American Express and Discover.) Any
item may be returned for any reason within a reasonable time frame; prior notice
appreciated. (Genealogy books excepted.)
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