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Feast of Sunlight

Van Aken, Norman

Published by Ballantine Books, New York, 1988
ISBN 10: 0345345827 / ISBN 13: 9780345345820
Used / Cloth / Quantity Available: 1
From Ellshousehold (Pembroke Pines, FL, U.S.A.)
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About the Book

Bibliographic Details


Title: Feast of Sunlight

Publisher: Ballantine Books, New York

Publication Date: 1988

Binding: Cloth

Book Condition: Fine

Dust Jacket Condition: Near Fine

Signed: Signed and Inscribed By Author

Edition: First Edition

Description:

this is the chef's first book in first edition. Bookseller Inventory # 000658

About this title:

Book ratings provided by GoodReads:
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(11 ratings)

Synopsis: Welcome to the New World! The tastiest, most imaginative cooking in America today comes from not the East Coast or the West Coast but the South Coast, especially Florida. Thats where Norman Van Aken, Florida's most celebrated chef, has created New World Cuisine, a passionate marriage between the vibrant flavors of the South, Southwest, Latin America, and the Caribbean and the classic techniques of Europe and the Mediterranean. Here are big, bold flavors exquisitely prepared and beautifully presented, from a true master who, in these 200 glorious recipes, happily reveals his secrets to the home cook.   For anyone wishing to venture into the kitchen of the originator of New World Cuisine, Feast of Sunlight is truly a must-read inspiration.

Product Description: 200 make-at-home masterpiece dishes from the virtuoso of new world cuisine, Norman Van Aken.

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