Title: FRENCH MENUS FOR PARTIES
Publisher: Hastings House, New York
Publication Date: 1968
Binding: Hard Cover
Illustrator: Samuel Chamberlain - Photographs
Book Condition: Very Good
Dust Jacket Condition: Good
Edition: Book Club Edition
Dust jacket has wear. This volume contains 52 menus for entertaining, from simple luncheons to elaborate meals in the grand style. All recipes are presented in step-by-step detail, accompanied by suggestions for appropriate wines. Additional delights are provided by Samuel Chamberlain's magnificent photographs of France, which are grouped in regional and architectural sequences. Bookseller Inventory # 39209
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AbeBooks Bookseller Since: 06 August 1999
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Store Description: Cook and Bakers Books specializes in quality out-of-print and collectable Cook Books. We also have a wide selection of books on other subjects including Health and Well Being, Gardening, Nature, Biographies, Yoga and Eastern Philosophies, and Novels