Experiments and Observations on Ferments and Fermentation; by which a Mode of exciting Fermentation in Malt Liquors, without the aid of Yeast, by Thomas Henry. An original article from The Annual Register for 1786.

FERMENTATION WITHOUT YEAST: THOMAS HENRY'S EXPERIMENTS AND OBSERVATIONS

Published by Annual Register, London, 1786
Condition: Used - Very good

Sold by Cosmo Books, Shropshire., United Kingdom

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