The Escoffier Cookbook: Guide to the Fine Art of French Cuisine: and Guide to the Fine Art of Cookery for Connoisseurs, Chefs, Epicures (International Cookbook Series)

Escoffier, Auguste Auguste Escoffier,

ISBN 10: 0517506629 ISBN 13: 9780517506622
Published by Crown Publications, 1969
Language: English
Condition: New Hardcover

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