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Written and edited by a distinguished team of experts, Encyclopedia of Animal Science, Second Edition contains more than 300 entries that explore the broad field of animal science. The second edition discusses topics ranging from adaptation and stress, to zoos and aquariums. With 2500 references and hundreds of figures, equations, and tables, it covers new developments in genomics, transgenesis, cloning, and mathematical model constructions.
New entries on topics such as:
The coverage underscores the interdependence of production agriculture, economics, and environmental sustainability in contributing to a stable and flourishing society. Each entry provides a succinct overview designed to help readers acquire basic familiarity with the key terms and current knowledge of the subject, augmented by selected literature citations. The encyclopedia supplies current information on a broad spectrum of topics related to the biology, production, and uses of animals and their products in a complex, diverse, and rapidly changing world.
ALSO AVAILABLE ONLINE
This Taylor & Francis encyclopedia is also available through online subscription, offering a variety of extra benefits for researchers, students, and librarians, including:
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About the Author:
Wilson G. Pond, PhD, is a Visiting Professor at the Department of Animal Science, Cornell University. Duane Earl Ullrey is currently with the Department of Animal Science at Michigan State University. Charlotte Kirk Baer is the National Program Leader for Animal Nutrition and Production at the U.S. Department of Agriculture.
Title: Encyclopedia of Animal Science 2nd Edition (...
Publisher: CRC Press
Book Condition: New
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Book Description CRC Pr I Llc, 2010. Hardcover. Book Condition: Brand New. 2nd edition. 1296 pages. 11.38x8.70x2.91 inches. In Stock. Bookseller Inventory # __1439809321
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