Digital Gastronomy: From 3d Food Printing To Personalized Nutrition: 4 (World Scientific Series In 3d Printing)

Chua, Chee Kai; Yeong, Wai Yee; Tan, Hong Wei; Zhang, Yi; Tan, U-xuan; Leo, Chen Huei; Hashimoto, Michinao; Wong, Gladys Hooi Chuan; Tan, Justin Jia Yao; Pant, Aakanksha

ISBN 10: 981125740X ISBN 13: 9789811257407
Published by WSPC, 2022
Language: English
Condition: Used Soft cover

Sold by Biblios, Frankfurt am main, HESSE, Germany

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Used - Soft cover

Condition: Used

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Ships from Germany to U.S.A.

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