Diary for the Brewing Room

Harman, Harold

Published by A. Boake, Roberts & Co, London, 1910

Used Hardcover

From ERIC CHAIM KLINE, BOOKSELLER (ABAA ILAB), Santa Monica, CA, U.S.A. Seller rating 4 out of 5 stars

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About this Item

Tall 4to (13" x 8"). 92, 112, xiv pp. Gold and red decorated green cloth binding. Worn to edges. Corners bumped. Head and tail of spine bumped; 1 inch of spine missing, 1/3 detached. Joints starting to crack. Profusely illustrated with contemporary advertisements of local breweries and related ephemera (b&w). In back, facing pages of advertisements are facsimiles of lined notebook paper, dated 1910, allowing brewers to make notes regarding fermentation. Commercial ads on endpapers. Profusely illustrated with b/w photos, drawings and facsimiles. Many chemical charts and tables of gravity, alcoholic contents and correction of temperatures for the brewing process. Articles on "How to Make a Good Ale" and "brewing from the feminine point of view". Light water staining not effecting text. Overall, in fair condition. Seller Inventory # 9711

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Bibliographic Details

Title: Diary for the Brewing Room
Publisher: A. Boake, Roberts & Co, London
Publication Date: 1910
Binding: Hardcover
Condition: fair

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