La Cucina Italiana Encyclopedia of Italian Cooking

Editors of La Cucina Italiana

Published by Rizzoli
ISBN 10: 0847839141 / ISBN 13: 9780847839148
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2012. Hardcover. "Originally published in the Italian language, November 2011, as La cucina Italiana: enciclopedia illustrata"--Colophon. Num Pages: 400 pages, 3000 Colour Photographs. BIC Classification: 1DST; GBC; WBN. Category: (G) General (US: Trade). Dimension: 262 x 266 x 42. Weight in Grams: 2598. . . . . . Books ship from the US and Ireland. Bookseller Inventory #

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Title: La Cucina Italiana Encyclopedia of Italian ...
Publisher: Rizzoli


Book Condition: New

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Editors of La Cucina Italiana
Published by Rizzoli International Publications (2012)
ISBN 10: 0847839141 ISBN 13: 9780847839148
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Published by Rizzoli 2012-11-13 (2012)
ISBN 10: 0847839141 ISBN 13: 9780847839148
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Book Description Rizzoli 2012-11-13, 2012. Hardcover. Book Condition: Fine. 0847839141 LIKE NEW/UNREAD!!! Text is Clean and Unmarked! Has a small black line on edge of pages. Tracking is not available for orders shipped outside of the United States. **Heavier books will require additional postage for International** PA Sales Tax is included in purchase price. Bookseller Inventory # RZ-HC-LN-0847839141

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Editors of La Cucina Italiana
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ISBN 10: 0847839141 ISBN 13: 9780847839148
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Editors Of La Cucina Italiana, Editors Of La Cucina Italiana; La Cucina Italiana (cor), La Cucina Italiana (cor)
ISBN 10: 0847839141 ISBN 13: 9780847839148
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Published by Rizzoli (2012)
ISBN 10: 0847839141 ISBN 13: 9780847839148
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Book Description Rizzoli, 2012. Book Condition: Used. This Book is in Good Condition. Clean Copy With Light Amount of Wear. 100% Guaranteed. Summary: "The gorgeous accompanying photos are guaranteed to make your mouth water while they easily demonstrate how to do something or what it should look like. This book is like having a cooking school in your hands and very user friendly. La Cucina Italiana is a book with something for everyone" ~ Snug Harbor Bay " Perhaps the most user-friendly publication ever on Italian cooking .this veritable encyclopedia guides you through all the essential building blocks of this cuisine. The images remove the guess work from the more than 500 recipes included.it supplies you with multiple methods for preparing ingredients, ranging from simple to complex. Thus the book is suitable both for beginners and more advanced chefs who want to perfect their techniques." ~ Fashion + Lifestyle. Bookseller Inventory # ABE_book_usedgood_0847839141

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Editors of La Cucina Italiana
Published by Rizzoli International Publications 2012-11-05, New York (2012)
ISBN 10: 0847839141 ISBN 13: 9780847839148
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Editors of La Cucina Italiana
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EDITORS OF LA CUCINA ITALIANA
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